Atta
One cup of Atta is around 150 grams and contains approximately 546 calories, 19 grams of protein, 2.5 grams of fat, and 114 grams of carbohydrates.
Atta is a whole wheat flour widely used in Indian cuisine, often the foundation for delicious flatbreads like roti and chapati. Made from finely ground durum wheat, Atta retains nutrients that are typically lost in refined flours, offering a rich source of fiber, protein, and essential minerals. It promotes better digestion and helps maintain steady energy levels. This versatile flour can also be used in various dishes, from savory to sweet, making it a staple in kitchens around the world. Embrace the wholesome goodness of Atta for healthier meals every day!
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