1 serving (113 grams) contains 47 calories, 0.2 grams of protein, 0.1 grams of fat, and 12.8 grams of carbohydrates.
Calories |
102.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4.9 mg | 0% | |
| Total Carbohydrates | 27.7 g | 10% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 23.0 g | ||
| protein | 0.4 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 9.8 mg | 0% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 181.3 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Applesauce is a puree made from cooked apples, popular in both European and North American cuisines. It dates back centuries as a method to preserve apples, a staple in temperate climates. Nutritionally, it is low in calories (42 per 100g) and fat (0.1g) while providing a modest source of carbohydrates (11.3g) and dietary fiber (1.1g). Applesauce contains small amounts of calcium (4mg), iron (0.23mg), and vitamin C (1mg), though some vitamin content may decline during cooking. Unsweetened versions are widely considered a healthy snack or cooking ingredient.
Store in an airtight container in the refrigerator and consume within 7-10 days. For longer storage, freezing is recommended.
No, applesauce is not a significant source of protein. A 100g serving contains only 0.17 grams of protein, making it primarily a source of carbohydrates rather than protein.
Applesauce is generally not suitable for a keto diet due to its high carbohydrate content. A 100g serving contains 11.3 grams of carbs, with 9.39 grams coming from sugars, which can easily exceed daily carb limits for keto.
Applesauce can be a good source of fiber (1.1g per 100g), aiding digestion and promoting gut health. It is also relatively low in calories (42 per 100g), making it a light snack. However, watch for added sugars in store-bought varieties, which can reduce its nutritional value.
A typical portion size for applesauce is around ½ cup (approximately 122g), which contains about 51 calories and 13.8g of carbs. This serving is moderate and suitable for most diets but should be adjusted based on individual calorie and carbohydrate needs.
Whole apples generally retain more fiber and nutrients than applesauce, as some fiber may be lost during processing. For example, a medium apple contains about 4g of fiber compared to 1.1g in 100g of applesauce. Applesauce, however, can be easier to digest and serve as a convenient ingredient for recipes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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