One cup of Apple pecan cake is around 238.1 grams and contains approximately 833.3 calories, 9.5 grams of protein, 42.9 grams of fat, and 107.1 grams of carbohydrates.
Apple Pecan Cake is a delightful dessert that combines the warm, comforting flavors of tender apples and crunchy pecans. Rooted in classic American cuisine, this cake features fresh, juicy apples mixed with buttery, toasted pecans, all enveloped in a moist, spiced batter. Sweetened with just the right amount of sugar and often enhanced with cinnamon, it offers a hint of indulgence while incorporating nutritious elements like fiber-rich apples and heart-healthy fats from pecans. Perfect for cozy gatherings or as a sweet treat any time of the year, Apple Pecan Cake is a delicious nod to wholesome baking with a touch of indulgence.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 71.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
