Nutrition Facts for Apple jelly
Image of Apple jelly

Apple jelly

Item Rating: 50/100

One cup of Apple jelly is around 241 grams and contains approximately 676 calories, 0 grams of protein, 0 grams of fat, and 169 grams of carbohydrates.

Apple Jelly is a delightful fruit spread made from fresh apples, sugar, and pectin. Originating from classic American canning traditions, this sweet treat captures the essence of fall harvest with its vibrant flavor and smooth texture. Packed with antioxidants from apples, it can be a healthier alternative to many sugary spreads. However, be mindful of its sugar content when indulging. Use it to enhance breakfast favorites, spread on toast, or as a luscious topping for desserts. Enjoy the taste of apples all year round with Apple Jelly!

Nutrition Facts

Serving size (241.3793g)
Amount per serving % Daily Value*
Calories 675.8621
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 72.4138mg 0%
Total Carbohydrate 168.9655g 0%
Dietary Fiber 0g 0%
Total Sugars 120.6897g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 60.3448mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%
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