Nutrition Facts for Apple crumble cake
Image of Apple crumble cake

Apple crumble cake

Item Rating: 49/100

One cup of Apple crumble cake is around 240 grams and contains approximately 570 calories, 7.2 grams of protein, 24 grams of fat, and 82 grams of carbohydrates.

Apple Crumble Cake is a delightful dessert that beautifully marries the flavors of sweet, tender apples with a rich, buttery crumble topping. Originating from classic American cuisine, this cake is often made with fresh, juicy apples, a hint of cinnamon, and a generous layer of crumbly oats and brown sugar. While indulgent and satisfying, it also features wholesome ingredients like fruit and oats, providing a dose of fiber. Enjoy it warm, perhaps with a scoop of vanilla ice cream, and savor the comforting tastes of home. Perfect for any occasion, Apple Crumble Cake is a cozy treat that will delight everyone at the table.

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 569.7115
Total Fat 24.0385g 0%
Saturated Fat 14.4231g 0%
Polyunsaturated Fat g
Cholesterol 74.5192mg 0%
Sodium 504.8077mg 0%
Total Carbohydrate 81.7308g 0%
Dietary Fiber 2.4038g 0%
Total Sugars 55.2885g
Protein 7.2115g 0%
Vitamin D 0IU 0%
Calcium 48.0769mg 0%
Iron 2.4038mg 0%
Potassium 185.0962mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.8%
Protein: 5.0%
Carbs: 57.1%