Nutrition Facts for Apple and cinnamon cake
Image of Apple and cinnamon cake

Apple and cinnamon cake

Item Rating: 58/100

One cup of Apple and cinnamon cake is around 238 grams and contains approximately 595 calories, 7.1 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.

Apple And Cinnamon Cake is a delightful dessert that combines tender, moist cake with the warmth of cinnamon and the sweetness of fresh apples. Originating from traditional American baking, this comforting treat features ingredients like flour, eggs, and butter, harmoniously blended with chunks of juicy apples and fragrant spices. While it’s irresistibly sweet, the apples provide natural sweetness and a dose of fiber, making it a slightly healthier choice compared to other cakes. Perfect for coffee breaks or family gatherings, this cake embodies the essence of home baking, inviting you to savor each bite.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.4%
Protein: 4.6%
Carbs: 61.1%