1 serving (150 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.3 g | 8% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.2 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Aaloo Sabzi is a traditional Indian dish primarily made from potatoes cooked with spices such as turmeric, cumin, and coriander. Originating from Indian cuisine, it is widely consumed across various regions in India, often paired with flatbreads like chapati or puri. Potatoes, the main ingredient, are rich in carbohydrates, which provide a sustained energy source. Additionally, Aaloo Sabzi often incorporates tomatoes, onions, and other vegetables, enhancing its nutritional value with Vitamins A and C, potassium, and dietary fiber. While flavorful and satisfying, it can vary in nutritional profile depending on preparation methods and additional ingredients like oil or heavy cream used in some variations.
Refrigerate leftovers in an airtight container for up to 3 days. Reheat thoroughly before consuming.
Aaloo Sabzi is not particularly high in protein. A single serving typically contains around 2-3 grams of protein, depending on the recipe and added ingredients. Potatoes, the main ingredient, are primarily a source of carbohydrates rather than protein.
No, Aaloo Sabzi is not suitable for a keto diet as potatoes are high in carbohydrates. A single cup of plain Aaloo Sabzi can contain approximately 25-30 grams of carbs, exceeding the daily carb allowance for most keto plans.
Aaloo Sabzi is a good source of energy due to its carbohydrate content and provides essential nutrients like vitamin C, potassium, and dietary fiber. However, it can be calorie-dense if cooked with excessive oil or high-fat ingredients. Moderation and mindful preparation are key to keeping it healthy.
A recommended portion size for Aaloo Sabzi is about 1 cup (approximately 150-200 grams), which provides roughly 150-200 calories depending on the preparation. Pair it with whole-grain bread or a side of vegetables to create a balanced meal.
Aaloo Sabzi is higher in carbohydrates and calories compared to sabzis made with low-carb vegetables like spinach or cauliflower. It is also less nutrient-dense in terms of vitamins and minerals than green leafy vegetable dishes. Opting for a mix of vegetables in the sabzi can enhance its nutritional profile.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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