1 serving (125 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
537.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.7 mg | 12% | |
| Sodium | 1207.5 mg | 52% | |
| Total Carbohydrates | 67.9 g | 24% | |
| Dietary Fiber | 5.7 g | 20% | |
| Sugars | 7.5 g | ||
| protein | 22.6 g | 45% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 377.4 mg | 29% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A slice of medium veggie pizza is a savory option rooted in Italian cuisine, combining a crispy hand-tossed crust with a medley of fresh vegetables. Typical toppings include juicy tomatoes, vibrant bell peppers, earthy mushrooms, sweet red onions, and nutrient-rich spinach, all layered over a tangy tomato sauce and a gooey bed of melted mozzarella cheese. This slice delivers fiber, vitamins, and antioxidants from the veggies, adding a nutritious edge to a beloved comfort food. Although relatively lower in saturated fat compared to meat-based pizzas, it does contain moderate amounts of sodium and cheese fat, so portion control is key. Perfect for vegetarians or anyone seeking a flavorful balance of indulgence and health, this slice is a satisfying treat that showcases a blend of wholesome ingredients and traditional pizza flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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