1 serving (200 grams) contains 450 calories, 30.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Prime Rib Hamburger is a gourmet twist on the classic burger, showcasing rich, savory flavors and premium ingredients. Crafted with high-quality ground prime rib, this burger promises a tender, juicy bite with a robust meaty profile. Typically prepared with a toasted bun, it may include toppings such as lettuce, tomato, onions, cheese, and condiments like mayonnaise or mustard for added taste and texture. Rooted in American cuisine, this indulgent dish reflects the country's love for hearty comfort food. While the prime rib offers a protein-packed meal, its fat content may be higher compared to leaner cuts of meat, making it a less ideal option for those monitoring dietary fat intake. Additional toppings or sauces can also influence calorie and sodium levels. Ideal for special occasions, the Prime Rib Hamburger provides a luxurious burger experience best enjoyed in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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