1 serving (227 grams) contains 460 calories, 50.0 grams of protein, 26.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
479.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.1 g | 34% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 114.6 mg | 38% | |
| Sodium | 1062.5 mg | 46% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 1.0 g | ||
| protein | 52.1 g | 104% | |
| Vitamin D | 520.8 mcg | 2603% | |
| Calcium | 52.1 mg | 4% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 937.5 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Olive Garden’s Herb-Grilled Salmon is a flavorful dish rooted in Italian-inspired cuisine, offering a balanced option for seafood lovers. This entrée features a tender cut of salmon fillet, seasoned with Italian herbs and grilled to perfection, delivering a subtle smokiness and fresh, savory taste. Accompanied by steamed broccoli, it provides a nutrient-packed combination rich in protein, omega-3 fatty acids, vitamins, and antioxidants. The grilling process reduces added fats, making it a heart-healthy choice. While the dish is lower in saturated fats and carbohydrates compared to many other menu items, sodium levels may be a consideration for those monitoring intake. This entrée exemplifies a wholesome dining selection with a nod to classic Mediterranean flavors, merging taste and nutrition in one satisfying plate.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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