Vietnamese Milkshake
Creamy, luscious, and delightfully tropical, this Vietnamese Milkshake is a silky blend of ripe mango, banana, and velvety sweetened condensed milk that delivers an exotic twist on the classic milkshake. Perfectly balanced with whole milk, a splash of vanilla, and a generous handful of crushed ice, this quick and easy recipe comes together in just 10 minutes, making it the ultimate summer treat or indulgent dessert drink. The natural sweetness of the fruit pairs harmoniously with the rich condensed milk, creating a flavor profile that’s both refreshing and decadent. Garnish with fresh mint leaves for an extra pop of flavor and elegance. Ideal for fans of Asian-inspired beverages, this creamy creation is a must-try for smoothie and milkshake enthusiasts alike!
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Recipe Information
Ingredients
- 4 tablespoons sweetened condensed milk
- 1 large ripe mango (peeled, pitted, and cubed)
- 1 ripe banana
- 1 cup whole milk
- 1 cup crushed ice
- 0.5 teaspoon vanilla extract
- 3 leaves mint leaves (optional, for garnish)
Instructions
Add the sweetened condensed milk, mango cubes, banana, whole milk, crushed ice, and vanilla extract to a blender.
Blend the mixture on high speed for 1-2 minutes, or until completely smooth and creamy.
Taste the milkshake and adjust sweetness if necessary by adding an extra tablespoon of sweetened condensed milk.
Pour the milkshake into two tall glasses.
Optionally, garnish with fresh mint leaves for a touch of freshness and visual appeal.
Serve immediately with a straw or spoon and enjoy your Vietnamese Milkshake!
Nutrition Facts
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.5 g | 20% | |
| Saturated Fat | 9.1 g | 45% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 55 mg | 18% | |
| Sodium | 193 mg | 8% | |
| Total Carbohydrate | 110.4 g | 40% | |
| Dietary Fiber | 6.3 g | 22% | |
| Total Sugars | 95.6 g | ||
| Protein | 17.1 g | 34% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 548 mg | 42% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 1417 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
