The Best Nothing to It Sammy Supper Ever
Say hello to your new go-to weeknight meal with *The Best Nothing to It Sammy Supper Ever*! This easy-to-make grilled sandwich recipe combines layers of savory deli turkey or chicken, creamy cheddar cheese, crisp lettuce, juicy tomato slices, and tangy condiments like mayonnaise and optional mustard, all nestled between perfectly toasted slices of fresh bread. With just 10 minutes of prep and cook time, this quick and satisfying supper delivers comfort food vibes with a golden, buttery finish straight from the skillet. Ideal for busy nights or casual family dinners, these sandwiches are endlessly customizable—swap in your favorite cheese or add extra toppings to make it your own. Serve alongside a side salad or chips for a no-fuss, homey meal everyone will love! Keywords: easy grilled sandwiches, quick weeknight dinner, toasted turkey sandwich, skillet sammies.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 4 slices fresh sandwich bread
- 6 slices sliced deli turkey or chicken
- 2 slices cheddar cheese (or your favorite cheese)
- 2 tablespoons mayonnaise
- 1 teaspoon mustard (optional)
- 2 tablespoons butter (softened)
- 2 leaves lettuce leaves
- 4 slices tomato slices
- 1 pinch salt
- 1 pinch pepper
Instructions
Lay out the sandwich bread slices on a clean surface.
Spread 1 tablespoon of mayonnaise on each slice of bread.
If using mustard, spread 1/2 teaspoon of mustard on two of the bread slices for added tang.
Layer 3 slices of deli turkey or chicken on each mustard-covered bread slice.
Add a slice of cheddar cheese on top of the turkey/chicken.
Place 2 slices of tomato and a pinch of salt and pepper on top of the cheese.
Add 1 lettuce leaf to each sandwich, then close with the other slices of bread, mayonnaise-side down.
Spread 1/2 tablespoon of softened butter evenly on the top side of each sandwich.
Heat a skillet or grill pan over medium heat.
Place the sandwiches butter-side down into the pan. Spread the remaining softened butter on the top side of the bread while the bottom is toasting.
Grill each side for about 2-3 minutes, or until the bread is golden-brown and the cheese has melted slightly. Flip carefully using a spatula.
Once both sides are toasted, remove the sandwiches from the pan and let them cool slightly for 1-2 minutes.
Slice each sandwich in half and serve immediately. Enjoy your easy, delicious Sammy Supper!
Nutrition Facts
Calories |
1232 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 87% | |
| Saturated Fat | 27.3 g | 136% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 208 mg | 70% | |
| Sodium | 2928 mg | 127% | |
| Total Carbohydrate | 101.3 g | 37% | |
| Dietary Fiber | 5.3 g | 19% | |
| Total Sugars | 14.4 g | ||
| Protein | 53.8 g | 108% | |
| Vitamin D | 0.7 mcg | 3% | |
| Calcium | 522 mg | 40% | |
| Iron | 7.5 mg | 42% | |
| Potassium | 866 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
