Sweet Dip with Cookies and Fruit
Indulge in the ultimate party treat with this irresistible Sweet Dip with Cookies and Fruit—an easy, no-bake dessert ready in just 15 minutes! This creamy, fluffy dip is beautifully balanced with the tanginess of whipped cream cheese, a touch of powdered sugar sweetness, and the warm aroma of vanilla. Perfectly paired with fresh fruit like strawberries, apples, and grapes, as well as your favorite cookies, it’s a versatile centerpiece for gatherings, from brunch to game night. Optional chocolate chip toppings add a delightful hint of decadence, making this dip a show-stopping crowd-pleaser. Simple to prepare and delightfully refreshing, this dessert dip will keep your guests coming back for more!
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Recipe Information
Ingredients
- 1 block (8 oz) cream cheese
- 0.5 cup powdered sugar
- 1 teaspoon vanilla extract
- 0.5 cup heavy whipping cream
- 1 cup, sliced strawberries
- 1 cup apple slices
- 1 cup grapes
- 12 pieces cookies (e.g., shortbread or graham crackers)
- 2 tablespoons chocolate chips (optional)
Instructions
In a medium mixing bowl, beat the cream cheese with a hand mixer on medium speed until smooth and fluffy (about 2 minutes).
Gradually add the powdered sugar to the cream cheese, mixing until fully incorporated and smooth.
Stir in the vanilla extract until evenly combined.
In a separate bowl, whip the heavy whipping cream with a hand mixer on high speed until soft peaks form (about 2-3 minutes).
Gently fold the whipped cream into the cream cheese mixture until well combined. Be careful not to overmix, as you want to keep the dip light and fluffy.
Transfer the sweet dip to a serving bowl. If desired, sprinkle the top with chocolate chips for added flair.
Arrange the cookies and fruit slices (strawberries, apple slices, and grapes) around the dip on a serving platter.
Serve immediately or refrigerate for up to 1 hour before serving for a chilled dip.
Nutrition Facts
Calories |
3589 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 211.4 g | 271% | |
| Saturated Fat | 111.3 g | 556% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 469 mg | 156% | |
| Sodium | 2224 mg | 97% | |
| Total Carbohydrate | 382.5 g | 139% | |
| Dietary Fiber | 19.1 g | 68% | |
| Total Sugars | 243.4 g | ||
| Protein | 41.3 g | 83% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 401 mg | 31% | |
| Iron | 8.4 mg | 47% | |
| Potassium | 1265 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
