Dive into a fiesta of flavors with Sombrero Dip II, the ultimate no-bake party appetizer thatβs ready in just 15 minutes! This colorful, layered Tex-Mex dip starts with a savory base of creamy refried beans, followed by a zesty blend of sour cream and taco seasoning. A fresh burst of shredded lettuce and diced tomatoes adds crispness, while shredded cheddar, sliced black olives, and chopped green onions provide the perfect finishing touches. Perfectly chilled to let the flavors meld, this vibrant dip is served with tortilla or corn chips to scoop up every delectable layer. Ideal for game days, potlucks, or casual gatherings, Sombrero Dip II is destined to be the star of your snack table.
In a medium-sized bowl, mix sour cream with taco seasoning mix until well combined.
Spread the refried beans evenly on the bottom of a serving platter or a shallow dish.
Layer the seasoned sour cream mixture on top of the refried beans, spreading it out evenly.
Sprinkle the shredded lettuce over the sour cream layer.
Add a layer of diced tomatoes, followed by shredded cheddar cheese.
Top with sliced black olives and a sprinkle of chopped green onions for garnish.
Chill the dip in the refrigerator for at least 30 minutes before serving to let the flavors meld together.
Serve with corn chips or tortilla chips and watch it disappear!
Calories |
2677 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 164.4 g | 211% | |
| Saturated Fat | 68.8 g | 344% | |
| Polyunsaturated Fat | 2.5 g | ||
| Cholesterol | 236 mg | 79% | |
| Sodium | 4780 mg | 208% | |
| Total Carbohydrate | 260.1 g | 95% | |
| Dietary Fiber | 38.1 g | 136% | |
| Total Sugars | 26.3 g | ||
| Protein | 79.6 g | 159% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1557 mg | 120% | |
| Iron | 15.7 mg | 87% | |
| Potassium | 2757 mg | 59% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.