Elevate your party spread with this irresistible Awesome Taco Dip—a crowd-pleasing, no-bake appetizer that’s ready in just 15 minutes! Featuring layers of creamy, zesty goodness made with refried beans, taco seasoning, sour cream, and softened cream cheese, this dish is loaded with bold Tex-Mex flavors. It’s topped off with freshly shredded lettuce, juicy diced tomatoes, and a sprinkling of shredded cheddar cheese, with optional black olives and green onions for extra flair. Perfect for feeding a crowd, this chilled dip pairs beautifully with crunchy tortilla chips, making it ideal for game days, potlucks, or any gathering. Quick, flavorful, and easy to prepare, you’ll love how this layered taco dip brings vibrant colors and flavors to the table!
In a medium-sized mixing bowl, combine the softened cream cheese, sour cream, and taco seasoning mix. Mix until smooth and well combined.
Spread the refried beans evenly on the bottom of a 9x13-inch dish or serving platter.
Spread the cream cheese and sour cream mixture over the layer of refried beans.
Sprinkle the shredded cheddar cheese evenly over the cream cheese layer.
Top with shredded lettuce, spreading it evenly over the cheese layer.
Sprinkle diced tomatoes, black olives (if using), and chopped green onions on top of the lettuce.
Cover the dish with plastic wrap and refrigerate for at least 1 hour to chill and allow the flavors to meld together.
Serve with tortilla chips for dipping and enjoy!
Calories |
1184 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 100.6 g | 129% | |
| Saturated Fat | 66.5 g | 332% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 295 mg | 98% | |
| Sodium | 1540 mg | 67% | |
| Total Carbohydrate | 35.3 g | 13% | |
| Dietary Fiber | 6.7 g | 24% | |
| Total Sugars | 23.2 g | ||
| Protein | 53.6 g | 107% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1652 mg | 127% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 715 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.