Slow Cooked Beans N Wieners
Comfort food gets a hearty makeover with this delectable Slow Cooked Beans N Wieners recipe. Perfect for busy weeknights or casual gatherings, this dish combines tender baked beans with savory hot dog slices, all simmered to perfection in a rich, tangy sauce made from ketchup, brown sugar, Worcestershire sauce, and a touch of mustard. Boosted by the aromatic depth of sautéed garlic and onions, this easy-to-make meal offers a balance of sweet, smoky, and savory flavors that will delight your family and guests alike. Simply toss everything into your slow cooker, let it work its magic for four hours, and enjoy a warm, satisfying dish paired with crusty bread or fluffy white rice. With minimal prep time and maximum flavor, this cozy classic is an instant crowd-pleaser that'll have everyone reaching for seconds!
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Recipe Information
Ingredients
- 48 oz Canned baked beans
- 8 pieces Hot dogs
- 0.5 cup Ketchup
- 2 tablespoons Brown sugar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Yellow mustard
- 1 medium Onion
- 2 cloves Garlic cloves
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Peel and finely chop the onion and garlic cloves.
Slice each hot dog into 1-inch pieces.
In a slow cooker, combine the baked beans, chopped onion, garlic, ketchup, brown sugar, Worcestershire sauce, yellow mustard, salt, and black pepper. Stir everything together until well combined.
Add the sliced hot dogs to the slow cooker and gently fold them into the bean mixture.
Cover the slow cooker with the lid and cook on low heat for 4 hours, stirring occasionally to ensure the flavors are evenly distributed.
After 4 hours, give the mixture one final stir and taste for seasoning. Adjust salt and pepper if needed.
Serve hot as a main dish with crusty bread or over some cooked white rice for a complete meal.
Nutrition Facts
Calories |
510 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 25% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 1935 mg | 84% | |
| Total Carbohydrate | 67.4 g | 25% | |
| Dietary Fiber | 9.4 g | 34% | |
| Total Sugars | 31.4 g | ||
| Protein | 17.5 g | 35% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 115 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 742 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
