Simple Jello Salad
Brighten up your table with this Simple Jello Salad, a nostalgic, no-bake treat that’s as easy as it is delicious! This crowd-pleasing recipe combines the vibrant flavors of your favorite gelatin mix with creamy whipped topping, sweet mandarin oranges, juicy pineapple chunks, and fluffy mini marshmallows for a delightful medley of textures and tastes. Perfect for potlucks, holiday gatherings, or casual weeknight desserts, this easy jello salad comes together in just 20 minutes of prep time before chilling to perfection in the fridge. Serve it as a refreshing dessert or a whimsical side dish, garnished with an extra dollop of whipped cream or marshmallows for a fun finishing touch. Simplify your dessert game with this effortlessly charming recipe!
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Recipe Information
Ingredients
- 6 ounces flavored gelatin mix (any flavor of choice)
- 2 cups boiling water
- 1 cup cold water
- 1 cup whipped topping (such as Cool Whip), thawed
- 1 cup canned mandarin oranges, drained
- 1 cup pineapple chunks, drained
- 1 cup mini marshmallows
Instructions
In a large mixing bowl, dissolve the flavored gelatin mix in 2 cups of boiling water. Stir thoroughly for about 2 minutes to ensure the gelatin is completely dissolved.
Add 1 cup of cold water to the gelatin mixture and stir to combine. Let the mixture cool slightly, about 5-10 minutes.
Fold in the whipped topping gently until fully incorporated, creating a creamy consistency.
Add the mandarin oranges, pineapple chunks, and mini marshmallows into the mixture. Stir gently to evenly distribute the ingredients.
Transfer the mixture into a serving bowl or individual cups for portioned servings.
Cover the bowl with plastic wrap and refrigerate for at least 2-3 hours, or until the jello salad is fully set.
Remove from the refrigerator and serve chilled as a dessert or side dish.
Optional: Garnish with a dollop of whipped cream or a sprinkle of additional mini marshmallows before serving.
Nutrition Facts
Calories |
1682 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.8 g | 47% | |
| Saturated Fat | 36.5 g | 182% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 842 mg | 37% | |
| Total Carbohydrate | 326.8 g | 119% | |
| Dietary Fiber | 5.1 g | 18% | |
| Total Sugars | 266.7 g | ||
| Protein | 20.8 g | 42% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 91 mg | 7% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 596 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
