Nutrition Facts for Salami cornucopia appetizers

Salami Cornucopia Appetizers

Image of Salami Cornucopia Appetizers
Nutriscore Rating: 37/100

Delight your guests with these irresistible Salami Cornucopia Appetizers—an easy, no-cook treat that’s packed with flavor and perfect for any occasion! Featuring thinly sliced salami wrapped into charming cornucopia shapes, each bite is filled with a creamy, savory blend of cream cheese, shredded cheddar, fresh herbs, and a touch of honey for subtle sweetness. Perfectly seasoned with garlic powder and black pepper, these bite-sized appetizers offer an elegant yet effortless presentation that’s ideal for holiday parties, game days, or casual gatherings. Ready in just 20 minutes and requiring no cooking, these stunning handheld snacks are as simple to assemble as they are delicious to enjoy. Serve on a platter for a beautiful, crowd-pleasing dish that’s sure to impress!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 24 pieces Salami slices (large, thinly sliced)
  • 8 ounces Cream cheese
  • 1 cup Shredded cheddar cheese
  • 2 tablespoons Fresh parsley
  • 2 tablespoons Fresh chives
  • 1 teaspoon Honey
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Ground black pepper
  • 24 pieces Toothpicks
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium mixing bowl, combine the cream cheese, shredded cheddar cheese, chopped parsley, chopped chives, honey, garlic powder, and black pepper. Mix thoroughly until smooth and well combined.

2

Lay a slice of salami flat on a clean surface. Place about 1 teaspoon of the cheese mixture near one edge of the salami slice.

3

Roll the salami slice into a cone shape, starting from the edge with the cheese mixture, and secure it at the pointed end with a toothpick to hold the cornucopia shape.

4

Repeat the process with the remaining salami slices and cheese mixture.

5

Arrange the salami cornucopias on a serving platter, with the open ends facing upward to showcase the filling.

6

Serve immediately or cover and refrigerate until ready to serve.

Cooking Tip: Take your time with each step for the best results!
4150
cal
186.9g
protein
48.4g
carbs
354.4g
fat

Nutrition Facts

1 serving (1043.5g)
Calories
4150
% Daily Value*
Total Fat 354.4 g 454%
Saturated Fat 166.0 g 830%
Polyunsaturated Fat 3.4 g
Cholesterol 1070 mg 357%
Sodium 13445 mg 585%
Total Carbohydrate 48.4 g 18%
Dietary Fiber 0.6 g 2%
Total Sugars 14.4 g
Protein 186.9 g 374%
Vitamin D 0.0 mcg 0%
Calcium 1286 mg 99%
Iron 13.0 mg 72%
Potassium 2794 mg 59%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.7%%
18.1%%
77.2%%
Fat: 3189 cal (77.2%%)
Protein: 747 cal (18.1%%)
Carbs: 193 cal (4.7%%)