Nutrition Facts for Quick tasty salami roll ups

Quick Tasty Salami Roll Ups

Image of Quick Tasty Salami Roll Ups
Nutriscore Rating: 38/100

Elevate your appetizer game with these **Quick Tasty Salami Roll Ups**, a no-cook recipe that's as effortless as it is flavorful! Perfect for busy days or last-minute gatherings, these bite-sized delights combine savory salami, creamy cheese, and fresh spinach for a deliciously balanced bite. The cream cheese is infused with garlic powder and fragrant chives, adding a subtle depth while keeping preparation fuss-free. Rolled into charming cylinders and secured with toothpicks, these roll-ups are as appealing visually as they are to the palate. Ready in just 10 minutes, theyโ€™re ideal for parties, picnics, or an easy snack. Serve them fresh or chill for laterโ€”either way, theyโ€™re sure to impress!

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Recipe Information

โฑ๏ธ
Prep Time
10 min
๐Ÿ”ฅ
Cook Time
N/A
๐Ÿ•
Total Time
10 min
๐Ÿ‘ฅ
Servings
4 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

6 items
  • 12 pieces Salami slices (large)
  • 120 grams Cream cheese (softened)
  • 2 tablespoons Fresh chives (finely chopped)
  • 0.5 teaspoons Garlic powder
  • 12 leaves Spinach leaves (fresh, washed)
  • 12 pieces Toothpicks
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

8 steps
1

Place the softened cream cheese in a small bowl and mix with the chopped chives and garlic powder until well combined.

2

Lay a slice of salami flat on a clean surface or cutting board.

3

Spread about 1 teaspoon of the cream cheese mixture evenly onto the center of the salami slice.

4

Place a fresh spinach leaf on top of the cream cheese layer.

5

Roll the salami slice tightly into a cylinder, starting from one edge and rolling toward the other.

6

Secure the roll with a toothpick to hold its shape.

7

Repeat with the remaining salami slices, cream cheese mixture, and spinach leaves.

8

Arrange the salami roll-ups on a serving platter and serve immediately, or refrigerate until ready to serve.

โšก
Cooking Tip: Take your time with each step for the best results!
1868
cal
80.2g
protein
19.4g
carbs
162.0g
fat

Nutrition Facts

1 serving (471.0g)
Calories
1868
% Daily Value*
Total Fat 162.0 g 208%
Saturated Fat 73.3 g 366%
Polyunsaturated Fat 0.0 g
Cholesterol 493 mg 164%
Sodium 6400 mg 278%
Total Carbohydrate 19.4 g 7%
Dietary Fiber 0.4 g 1%
Total Sugars 4.3 g
Protein 80.2 g 160%
Vitamin D 0.0 mcg 0%
Calcium 255 mg 20%
Iron 6.8 mg 38%
Potassium 1395 mg 30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.2%%
17.3%%
78.5%%
Fat: 1458 cal (78.5%%)
Protein: 320 cal (17.3%%)
Carbs: 77 cal (4.2%%)