Razzmango Smoothie
Brighten your morning or refresh your afternoon with the vibrant and nutrient-packed Razzmango Smoothie! This delightful blend of juicy mango, tangy frozen raspberries, and zesty orange juice creates a tropical-meets-berry burst of flavor that's as delicious as it is colorful. Creamy Greek yogurt adds a luscious texture and protein boost, while a touch of honey offers optional sweetness to suit your taste. Finished off with a frosty chill from ice cubes and garnished with fresh mint leaves, this smoothie is both visually stunning and incredibly satisfying. Ready in just 10 minutes, it's the perfect quick and healthy option for breakfast, a post-workout snack, or a refreshing treat on a warm day. Packed with antioxidants, vitamin C, and natural sweetness, this easy smoothie recipe is sure to become a favorite.
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Recipe Information
Ingredients
- 1 large (peeled, pitted, and diced) mango
- 1 cup frozen raspberries
- 1 cup orange juice
- 0.5 cup plain Greek yogurt
- 1 tablespoon honey (optional)
- 5 pieces ice cubes
- 3 leaves fresh mint leaves (optional, for garnish)
Instructions
1. Prepare the mango by peeling, pitting, and dicing it into small chunks.
2. In a blender, combine the diced mango, frozen raspberries, orange juice, Greek yogurt, and honey (if using).
3. Add the ice cubes to the blender to achieve a nice, chilled texture.
4. Blend on high speed for 1-2 minutes, or until the mixture is smooth and creamy.
5. Taste the smoothie and adjust sweetness by adding more honey, if desired.
6. Pour the smoothie evenly into two serving glasses.
7. Garnish with fresh mint leaves, if using, and serve immediately.
Nutrition Facts
Calories |
536 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 8% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 12 mg | 4% | |
| Sodium | 45 mg | 2% | |
| Total Carbohydrate | 110.7 g | 40% | |
| Dietary Fiber | 19.4 g | 69% | |
| Total Sugars | 82.7 g | ||
| Protein | 19.4 g | 39% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 253 mg | 19% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 1394 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
