Nutrition Facts for Quickie fruit salad
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Quickie Fruit Salad

Image of Quickie Fruit Salad
Nutriscore Rating: 81/100

Brighten up your day with this vibrant and refreshing Quickie Fruit Salad, a 10-minute no-cook recipe that's bursting with natural sweetness and zesty flavors! Featuring a colorful medley of juicy strawberries, plump blueberries, tangy kiwi slices, and tropical pineapple chunks, this easy fruit salad is elevated with a simple dressing made of freshly squeezed orange juice and a touch of honey. For an optional aromatic twist, sprinkle on chopped fresh mint leaves to enhance the flavor profile. Perfect as a light snack, a healthy dessert, or a crowd-pleasing dish for your next brunch or picnic, this wholesome recipe delivers a delicious balance of taste, texture, and nutrients. Keywords: quick fruit salad, healthy fruit salad, fresh fruit desserts, 10-minute recipes.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup (hulled and quartered) Strawberries
  • 1 cup Blueberries
  • 2 (peeled and sliced into half-moons) Kiwi
  • 1 cup (cut into bite-sized chunks) Pineapple
  • 2 tablespoons Orange juice
  • 1 tablespoon Honey
  • 1 tablespoon (chopped, optional) Fresh mint leaves
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a large mixing bowl, combine the strawberries, blueberries, kiwi slices, and pineapple chunks.

2

In a small bowl, whisk together the orange juice and honey until well combined.

3

Pour the orange juice and honey mixture over the fruits in the mixing bowl.

4

Gently toss the fruits to evenly coat them with the dressing.

5

Sprinkle the chopped fresh mint leaves over the salad if desired.

6

Serve immediately or refrigerate for up to 2 hours to allow the flavors to meld.

Cooking Tip: Take your time with each step for the best results!
101
cal
1.4g
protein
24.3g
carbs
0.7g
fat

Nutrition Facts

1 serving (171.0g)
Calories
101
% Daily Value*
Total Fat 0.7 g 1%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Total Carbohydrate 24.3 g 9%
Dietary Fiber 3.6 g 13%
Total Sugars 18.3 g
Protein 1.4 g 3%
Vitamin D 0.0 mcg 0%
Calcium 30 mg 2%
Iron 0.5 mg 3%
Potassium 128 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

89.2%%
5.0%%
5.8%%
Fat: 25 cal (5.8%%)
Protein: 22 cal (5.0%%)
Carbs: 389 cal (89.2%%)