Roast Beef or Ham and Turkey Appetizer Roll Ups
Perfect for parties, picnics, or quick snacks, these Roast Beef or Ham and Turkey Appetizer Roll Ups combine deli-fresh flavors with creamy indulgence in bite-sized perfection. Soft flour tortillas are layered with a tangy cream cheese spread—enhanced with the optional zing of ranch seasoning—before being packed with tender slices of roast beef or ham, turkey, and crisp spinach leaves. Rolled tightly and chilled to set, these flavorful pinwheels are sliced into colorful, satisfying bites, secured with toothpicks for easy serving. Ready in just 20 minutes with zero cooking required, this no-fuss appetizer is ideal for entertaining or meal prepping. Whether you're hosting a game day gathering or need a last-minute crowd-pleaser, these easy roll-ups are a guaranteed hit!
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Recipe Information
Ingredients
- 8 oz Cream cheese, softened
- 8 slices Deli-style roast beef or ham (thinly sliced)
- 8 slices Deli-style turkey (thinly sliced)
- 16 leaves Spinach leaves, washed and dried
- 4 pieces Flour tortillas (medium size, about 8 inches)
- 1 tsp Ranch seasoning (optional)
- 16 pieces Toothpicks
Instructions
In a small bowl, combine the softened cream cheese and optional ranch seasoning if desired. Mix until smooth and well-blended.
Lay one flour tortilla on a clean work surface.
Spread a thin, even layer of the cream cheese mixture over the entire surface of the tortilla.
On the bottom third of the tortilla, layer two spinach leaves followed by two slices of roast beef or ham and two slices of turkey.
Carefully roll the tortilla tightly from the bottom edge upwards, ensuring the filling stays in place.
Once rolled, wrap the roll in plastic wrap and refrigerate for at least 15 minutes to help it firm up. Repeat the process for the remaining tortillas.
After chilling, unwrap the rolls and use a sharp knife to cut each roll into four equal pieces, about 1-inch wide.
Secure each piece with a toothpick to hold the roll together and serve on a platter.
Nutrition Facts
Calories |
2181 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 120.4 g | 154% | |
| Saturated Fat | 64.0 g | 320% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 611 mg | 204% | |
| Sodium | 7295 mg | 317% | |
| Total Carbohydrate | 126.5 g | 46% | |
| Dietary Fiber | 4.4 g | 16% | |
| Total Sugars | 12.4 g | ||
| Protein | 167.3 g | 335% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 485 mg | 37% | |
| Iron | 13.3 mg | 74% | |
| Potassium | 2518 mg | 54% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
