Quick and Healthy Chocolate Dip
Indulge guilt-free with this Quick and Healthy Chocolate Dip—a luscious treat ready in just 5 minutes! Made with pantry staples like unsweetened cocoa powder, creamy almond butter, and a touch of maple syrup, this recipe strikes the perfect balance between rich chocolate flavor and wholesome ingredients. A splash of almond milk creates a silky, dippable consistency, while vanilla extract and a pinch of salt enhance the decadent taste. Perfect for pairing with fresh fruit, crackers, or pretzels, this no-cook dip is not only vegan and gluten-free but also irresistibly creamy and customizable. Whether you’re hosting a gathering or craving a simple snack, this easy chocolate dip is the ultimate healthy indulgence.
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Recipe Information
Ingredients
- 2 tablespoons Cocoa powder (unsweetened)
- 2 tablespoons Almond butter (creamy and unsweetened)
- 1.5 tablespoons Maple syrup
- 0.5 teaspoons Vanilla extract
- 1 pinch Pinch of salt
- 2 tablespoons Almond milk (or any milk of choice)
Instructions
In a small mixing bowl, combine the cocoa powder and almond butter. Mix until the texture is smooth and well blended.
Add the maple syrup, vanilla extract, and a pinch of salt. Stir thoroughly to incorporate all the ingredients.
Gradually pour in the almond milk, one tablespoon at a time, and mix until the dip reaches a creamy, dippable consistency. Adjust the milk quantity as needed for your desired consistency.
Taste and adjust sweetness or salt if needed. For a sweeter dip, add a bit more maple syrup.
Serve immediately with fresh fruits, crackers, or pretzels. Alternatively, store in an airtight container in the refrigerator for up to 3 days. Stir well before serving if refrigerated.
Nutrition Facts
Calories |
305 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 26% | |
| Saturated Fat | 2.3 g | 12% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 166 mg | 7% | |
| Total Carbohydrate | 33.3 g | 12% | |
| Dietary Fiber | 7.2 g | 26% | |
| Total Sugars | 21.7 g | ||
| Protein | 9.0 g | 18% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 156 mg | 12% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 429 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
