Nutrition Facts for The best hot chocolate ever no sugar

The Best Hot Chocolate Ever No Sugar

Image of The Best Hot Chocolate Ever No Sugar
Nutriscore Rating: 68/100

Indulge in the ultimate guilt-free treat with "The Best Hot Chocolate Ever No Sugar," a rich and creamy beverage that doesn't compromise on flavor. Made with unsweetened cocoa powder, almond milk, and naturally sweetened with pure maple syrup, this hot chocolate is the perfect indulgence for those looking to cut out refined sugar. A touch of ground cinnamon and vanilla extract elevates the flavor profile, while finely chopped dark chocolate can be added for an extra boost of richness. Ready in just 10 minutes, this warm and cozy drink is perfect for chilly days and can be customized with your favorite milk alternative. Serve it up with a sprinkle of cinnamon or a dollop of whipped coconut cream for an irresistible, dairy-free, and refined sugar-free delight!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 tablespoons Unsweetened cocoa powder
  • 2 cups Unsweetened almond milk (or any milk of choice)
  • 2 tablespoons Pure maple syrup
  • 1 teaspoon Pure vanilla extract
  • 0.25 teaspoons Ground cinnamon
  • 1 pinch Pinch of sea salt
  • 1 ounce Dark chocolate (70% or higher, finely chopped, optional for extra richness)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small saucepan, whisk together the cocoa powder, ground cinnamon, and sea salt.

2

Slowly pour in the almond milk, whisking constantly to combine the dry ingredients with the liquid to form a smooth consistency.

3

Place the saucepan over medium heat and stir occasionally until the mixture is hot, but not boiling (about 3-4 minutes).

4

Once the mixture is heated, stir in the maple syrup and vanilla extract. Taste and adjust sweetness to your preference by adding more maple syrup, if needed.

5

If desired, add the finely chopped dark chocolate and stir until completely melted for an extra decadent, creamy texture.

6

Remove the saucepan from heat and carefully pour the hot chocolate into two mugs.

7

Optional: Top with whipped coconut cream, grated dark chocolate, or a sprinkle of cinnamon for garnish. Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
339
cal
6.4g
protein
40.6g
carbs
18.6g
fat

Nutrition Facts

1 serving (551.1g)
Calories
339
% Daily Value*
Total Fat 18.6 g 24%
Saturated Fat 7.8 g 39%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 930 mg 40%
Total Carbohydrate 40.6 g 15%
Dietary Fiber 9.3 g 33%
Total Sugars 23.2 g
Protein 6.4 g 13%
Vitamin D 5.0 mcg 25%
Calcium 958 mg 74%
Iron 6.8 mg 38%
Potassium 748 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

45.7%%
7.2%%
47.1%%
Fat: 167 cal (47.1%%)
Protein: 25 cal (7.2%%)
Carbs: 162 cal (45.7%%)