Nutrition Facts for Original irish cream by todd wilbur

Original Irish Cream by Todd Wilbur

Image of Original Irish Cream by Todd Wilbur
Nutriscore Rating: 46/100

Indulge in the velvety richness of the "Original Irish Cream by Todd Wilbur," a homemade take on the classic liqueur that tastes luxurious yet is incredibly simple to make. This recipe combines Irish whiskey, heavy cream, and sweetened condensed milk with a touch of chocolate syrup, instant coffee, and aromatic vanilla and almond extracts to create a perfectly balanced, creamy treat. Ready in just 10 minutes, this no-cook recipe requires only a blender and yields a smooth, flavorful Irish cream that’s perfect for sipping over ice, adding to your morning coffee, or gifting to friends. With its decadent flavor profile and easy preparation, this DIY Irish cream is the ultimate blend of convenience and indulgence, perfect for any occasion.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
10 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1.0 cups Irish whiskey
  • 1.0 cups Heavy cream
  • 1.0 cups Sweetened condensed milk
  • 2.0 tablespoons Chocolate syrup
  • 1.0 teaspoons Instant coffee granules
  • 1.0 teaspoons Vanilla extract
  • 0.5 teaspoons Almond extract
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Combine Irish whiskey, heavy cream, and sweetened condensed milk in a blender.

2

Add chocolate syrup, instant coffee granules, vanilla extract, and almond extract to the blender.

3

Blend on high speed for 20-30 seconds, until well combined and smooth.

4

Taste the mixture and adjust sweetness or flavors as desired.

5

Pour the Irish cream into a clean, airtight bottle or container.

6

Refrigerate for at least 4 hours to allow flavors to meld before serving.

7

Shake well before each use and serve chilled over ice or in coffee.

⚑
Cooking Tip: Take your time with each step for the best results!
2390
cal
24.6g
protein
176.8g
carbs
106.8g
fat

Nutrition Facts

1 serving (819.4g)
Calories
2390
% Daily Value*
Total Fat 106.8 g 137%
Saturated Fat 64.7 g 324%
Polyunsaturated Fat 1.0 g
Cholesterol 343 mg 114%
Sodium 496 mg 22%
Total Carbohydrate 176.8 g 64%
Dietary Fiber 0.0 g 0%
Total Sugars 174.5 g
Protein 24.6 g 49%
Vitamin D 0.6 mcg 3%
Calcium 871 mg 67%
Iron 0.6 mg 3%
Potassium 1297 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

40.0%%
5.6%%
54.4%%
Fat: 961 cal (54.4%%)
Protein: 98 cal (5.6%%)
Carbs: 707 cal (40.0%%)