Nutrition Facts for Homemade irish cream liqueur
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Homemade Irish Cream Liqueur

Image of Homemade Irish Cream Liqueur
Nutriscore Rating: 49/100

Elevate your home bar with this luxurious Homemade Irish Cream Liqueur, a rich and indulgent drink that captures the essence of Irish whiskey blended with velvety cream, sweetened condensed milk, cocoa, and hints of coffee. With just 10 minutes of prep time and no cooking required, this effortless recipe combines bold flavors and a silky texture, perfect for sipping over ice or enhancing your favorite desserts and coffee creations. Featuring aromatic notes of vanilla and almond, this DIY Irish Cream Liqueur is a versatile treat for holidays, celebrations, or everyday indulgence. Make a batch ahead and refrigerate to let the flavors deepen, creating a smooth, creamy liqueur that rivals any store-bought counterpart.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
20 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup Heavy cream
  • 1 14-ounce can Sweetened condensed milk
  • 1.5 cups Irish whiskey
  • 1 tablespoon Instant coffee granules
  • 2 tablespoons Unsweetened cocoa powder
  • 1 teaspoon Vanilla extract
  • 0.5 teaspoon Almond extract
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized mixing bowl, combine the heavy cream and sweetened condensed milk.

2

Gradually add the Irish whiskey to the mixture, stirring continually to incorporate the liquid smoothly.

3

Add the instant coffee granules and unsweetened cocoa powder to the cream mixture, stirring well until fully dissolved and blended.

4

Stir in the vanilla extract and almond extract, ensuring all ingredients are thoroughly combined.

5

Pour the mixture into a blender and blend on high speed for 20-30 seconds until smooth and fully integrated.

6

Transfer the Irish Cream Liqueur into a clean bottle with a tight-sealing lid and refrigerate for at least 2 hours before serving to allow the flavors to meld together.

7

Shake the bottle well before serving as a standalone drink over ice, or use it as a delightful addition to coffee or dessert recipes.

Cooking Tip: Take your time with each step for the best results!
150
cal
1.6g
protein
11.6g
carbs
5.8g
fat

Nutrition Facts

1 serving (50.7g)
Calories
150
% Daily Value*
Total Fat 5.8 g 7%
Saturated Fat 3.6 g 18%
Polyunsaturated Fat 0.0 g
Cholesterol 20 mg 7%
Sodium 27 mg 1%
Total Carbohydrate 11.6 g 4%
Dietary Fiber 0.2 g 1%
Total Sugars 11.2 g
Protein 1.6 g 3%
Vitamin D 0.1 mcg 0%
Calcium 54 mg 4%
Iron 0.2 mg 1%
Potassium 80 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

43.9%%
6.2%%
49.9%%
Fat: 1053 cal (49.9%%)
Protein: 131 cal (6.2%%)
Carbs: 926 cal (43.9%%)