Homemade Bailey's Irish Cream
Elevate your at-home cocktail game with this luxuriously smooth and creamy Homemade Bailey's Irish Cream. Featuring a decadent blend of heavy cream, sweetened condensed milk, and authentic Irish whiskey, this DIY version delivers the rich, velvety flavor you love—without the store-bought price tag. Hints of instant coffee, unsweetened cocoa, vanilla extract, and a touch of almond extract add layers of complexity, making every sip indulgent and perfectly balanced. Ready in just 10 minutes, this no-cook recipe is as effortless as it is delightful. Serve it chilled over ice, swirl it into coffee for a cozy twist, or use it to elevate your favorite desserts. With its simple preparation and irresistible taste, this homemade Irish cream is a must-try for any occasion!
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Recipe Information
Ingredients
- 1 cup Heavy cream
- 1 can Sweetened condensed milk
- 1.5 cups Irish whiskey
- 1 teaspoon Instant coffee granules
- 1 tablespoon Unsweetened cocoa powder
- 1 teaspoon Pure vanilla extract
- 0.5 teaspoon Almond extract
Instructions
In a blender, combine the heavy cream, sweetened condensed milk, and Irish whiskey.
Add the instant coffee granules, unsweetened cocoa powder, pure vanilla extract, and almond extract to the blender.
Blend all ingredients together on high speed for 20-30 seconds until smooth and fully combined.
Taste the mixture and adjust sweetness or flavors as desired by adding more vanilla extract, almond extract, or cocoa powder.
Pour the mixture into sterilized glass bottles or jars with tight-fitting lids.
Chill in the refrigerator for at least 1 hour before serving to allow flavors to meld.
Shake the bottle gently before each use as the ingredients may separate over time.
Serve chilled over ice, mix into coffee, or use in your favorite desserts. Keep refrigerated and consume within 2 weeks.
Nutrition Facts
Calories |
2930 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.4 g | 148% | |
| Saturated Fat | 70.2 g | 351% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 375 mg | 125% | |
| Sodium | 584 mg | 25% | |
| Total Carbohydrate | 220.4 g | 80% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 216.2 g | ||
| Protein | 32.6 g | 65% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 1138 mg | 88% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 1661 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
