Indulge in the decadent romance of 'Lovers Hot Chocolate,' a luxurious treat crafted for cozy moments with someone special. Featuring rich dark chocolate (70% cocoa or higher) melted into a velvety blend of whole milk and heavy cream, this recipe takes classic hot chocolate to the next level. Infused with hints of vanilla, ground cinnamon, and an optional dash of cayenne pepper for a sultry, spicy twist, every sip is a perfect balance of warmth and indulgence. Ready in just 15 minutes, itβs topped with whipped cream and dark chocolate shavings for an elegant finish. Whether for Valentineβs Day or a quiet evening, this creamy, spiced hot chocolate transforms simple ingredients into a romantic shared experience thatβs as comforting as it is unforgettable.
In a medium-sized saucepan, combine the whole milk and heavy cream. Place over medium heat and warm until just steaming, but not boiling.
Reduce the heat to low and whisk in the granulated sugar and unsweetened cocoa powder until fully dissolved.
Add the finely chopped dark chocolate to the saucepan. Stir continuously with a whisk or spatula until the chocolate is completely melted and the mixture is smooth.
Stir in the vanilla extract, ground cinnamon, and, if desired, cayenne pepper for a subtle spicy kick. Taste and adjust sweetness or spice levels to preference.
Continue to cook the hot chocolate on low heat for another 1-2 minutes, stirring frequently, until slightly thickened and silky.
Remove from heat and pour into two mugs for sharing.
Top with whipped cream, if desired, and garnish with dark chocolate shavings or a light dusting of cocoa powder for an extra touch of elegance.
Serve immediately and enjoy the rich, warming embrace of Lovers Hot Chocolate with someone special.
Calories |
1180 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.7 g | 92% | |
| Saturated Fat | 41.8 g | 209% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 69 mg | 23% | |
| Sodium | 215 mg | 9% | |
| Total Carbohydrate | 108.1 g | 39% | |
| Dietary Fiber | 15.3 g | 55% | |
| Total Sugars | 79.3 g | ||
| Protein | 26.7 g | 53% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 712 mg | 55% | |
| Iron | 14.7 mg | 82% | |
| Potassium | 1667 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.