Nutrition Facts for Chilli hot chocolate
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Chilli Hot Chocolate

Image of Chilli Hot Chocolate
Nutriscore Rating: 54/100

Warm up your senses with this decadent Chilli Hot Chocolate, the perfect blend of comforting sweetness and a fiery kick. Made with creamy whole milk, rich heavy cream, and indulgent dark chocolate, this hot chocolate is elevated with a hint of ground cinnamon and cayenne pepper for a bold twist. The silky-smooth texture pairs beautifully with optional whipped cream, dark chocolate shavings, and a pinch of cayenne for a gourmet finishing touch. Ready in just 15 minutes, this recipe is perfect for cozy nights or impressing guests with a sophisticated yet simple treat. Indulge in the ultimate combination of sweet and spicy with this irresistibly creamy chilli-infused hot chocolate.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 2 cups whole milk
  • 0.5 cups heavy cream
  • 4 oz dark chocolate (70% cocoa or higher), finely chopped
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp granulated sugar
  • 0.5 tsp ground cinnamon
  • 0.25 tsp ground cayenne pepper
  • 1 tsp vanilla extract
  • 1 cup whipped cream (optional, for garnish)
  • 2 tbsp dark chocolate shavings (optional, for garnish)
  • 0.1 tsp cayenne pepper (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a medium saucepan, combine the whole milk and heavy cream. Heat over medium heat, stirring occasionally, until the mixture just begins to simmer. Do not let it boil.

2

Lower the heat to low and whisk in the finely chopped dark chocolate until it is fully melted and smooth.

3

Add the unsweetened cocoa powder, granulated sugar, ground cinnamon, and ground cayenne pepper to the saucepan. Whisk continually until the mixture is well combined and smooth.

4

Allow the hot chocolate to heat gently for another 2-3 minutes, stirring regularly to ensure the flavors meld together.

5

Remove the saucepan from the heat and stir in the vanilla extract.

6

Divide the hot chocolate evenly between two mugs.

7

If desired, top each mug with whipped cream, a sprinkle of dark chocolate shavings, and a tiny pinch of cayenne pepper for an extra garnish.

8

Serve immediately and enjoy the rich, spicy goodness of this Chilli Hot Chocolate!

Cooking Tip: Take your time with each step for the best results!
934
cal
15.1g
protein
68.4g
carbs
67.5g
fat

Nutrition Facts

1 serving (444.2g)
Calories
934
% Daily Value*
Total Fat 67.5 g 87%
Saturated Fat 40.4 g 202%
Polyunsaturated Fat 0.0 g
Cholesterol 132 mg 44%
Sodium 169 mg 7%
Total Carbohydrate 68.4 g 25%
Dietary Fiber 8.9 g 32%
Total Sugars 52.0 g
Protein 15.1 g 30%
Vitamin D 3.4 mcg 17%
Calcium 376 mg 29%
Iron 7.6 mg 42%
Potassium 893 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.1%%
6.3%%
64.6%%
Fat: 1215 cal (64.6%%)
Protein: 119 cal (6.3%%)
Carbs: 546 cal (29.1%%)