To Die for Hot Chocolate
Indulge in the ultimate cozy treat with this "To Die for Hot Chocolate" recipe, a rich and velvety beverage crafted to warm your soul. Made with a luscious blend of whole milk, heavy cream, and finely chopped dark chocolate (70% cacao or higher), this gourmet hot chocolate is elevated with the perfect balance of unsweetened cocoa powder, pure vanilla extract, and a hint of ground cinnamon. For the adventurous, a tiny pinch of cayenne pepper adds an irresistible spicy kick. Ready in just 15 minutes, this decadent drink is perfect for chilly evenings, holiday gatherings, or simply treating yourself to a moment of pure bliss. Don’t forget the whipped cream and chocolate shavings for an indulgent finish!
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Recipe Information
Ingredients
- 2 cups whole milk
- 0.5 cups heavy cream
- 4 oz dark chocolate (70% cacao or higher), finely chopped
- 2 tbsp unsweetened cocoa powder
- 2 tbsp granulated sugar
- 1 tsp pure vanilla extract
- 0.25 tsp ground cinnamon
- 1 small pinch of cayenne pepper (optional, for a spicy kick)
- 1 whipped cream (optional, for topping)
- 1 chocolate shavings (optional, for garnish)
Instructions
In a medium saucepan, combine the whole milk and heavy cream. Heat over medium-low heat, stirring occasionally, until the milk mixture is warm but not boiling.
Whisk in the cocoa powder and granulated sugar until fully dissolved and there are no lumps.
Add the finely chopped dark chocolate to the saucepan and whisk constantly until the chocolate is completely melted and the mixture is smooth and creamy.
Stir in the vanilla extract, ground cinnamon, and a small pinch of cayenne pepper (if using), and continue stirring for another 1-2 minutes to ensure the flavors are well combined.
Lower the heat to the lowest setting and let the hot chocolate gently heat through for an additional 1-2 minutes. Be careful not to let it boil.
Remove from heat and carefully pour the hot chocolate into two mugs.
Top with whipped cream, if desired, and garnish with chocolate shavings for an extra touch of decadence.
Serve immediately and enjoy the rich, velvety goodness of your 'To Die for Hot Chocolate'!
Nutrition Facts
Calories |
802 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.7 g | 73% | |
| Saturated Fat | 33.6 g | 168% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 95 mg | 32% | |
| Sodium | 139 mg | 6% | |
| Total Carbohydrate | 57.1 g | 21% | |
| Dietary Fiber | 8.6 g | 31% | |
| Total Sugars | 39.1 g | ||
| Protein | 13.3 g | 27% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 335 mg | 26% | |
| Iron | 6.6 mg | 37% | |
| Potassium | 822 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
