Nutrition Facts for Louie dressing for seafood salads or reuben sandwiches
Blog Research API Download App

Louie Dressing for Seafood Salads or Reuben Sandwiches

Image of Louie Dressing for Seafood Salads or Reuben Sandwiches
Nutriscore Rating: 27/100

Tangy, creamy, and packed with bold flavors, this Louie Dressing is the ultimate accompaniment to your favorite seafood salads and a surprising twist for Reuben sandwiches. Made with a zesty combination of mayonnaise, ketchup, sweet pickle relish, and a hint of prepared horseradish, this versatile dressing strikes the perfect balance between sweet, tangy, and savory. A splash of Worcestershire sauce, fresh lemon juice, and a dash of hot sauce elevate its complexity, while paprika, salt, and pepper round out the flavor profile beautifully. Ready in just 10 minutes, this easy-to-make dressing gets even better after chilling, allowing the rich flavors to meld. Whether you drizzle it over chilled crab and shrimp or spread it on hearty rye, this recipe is your go-to for transforming simple dishes into irresistible delights.

🏋️ No Excuses Fitness Gear

Train Anywhere. No Excuses.

Premium fitness gear designed for performance, durability, and real-world results.

Complete Gym In A Bag
Built For Durability
$150+ Avg Order Value
Shop Ex Kit →

From home to gym to on-the-go

Rage Fitness Ex Kit

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 cup Mayonnaise
  • 2 tablespoons Ketchup
  • 1 tablespoon Sweet pickle relish
  • 1 teaspoon Prepared horseradish
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Fresh lemon juice
  • 1 dash Hot sauce (e.g., Tabasco)
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Freshly ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium mixing bowl, combine the mayonnaise and ketchup until smooth and well blended.

2

Add the sweet pickle relish, prepared horseradish, Worcestershire sauce, and fresh lemon juice. Stir to combine thoroughly.

3

Mix in the hot sauce, paprika, salt, and freshly ground black pepper. Adjust seasoning to taste if necessary.

4

Cover the bowl with plastic wrap or transfer the dressing to an airtight container.

5

Chill in the refrigerator for at least 1 hour to allow the flavors to meld together.

6

Serve drizzled over chilled seafood salads or use as a spread for Reuben sandwiches.

Cooking Tip: Take your time with each step for the best results!
432
cal
0.5g
protein
3.7g
carbs
45.9g
fat

Nutrition Facts

1 serving (73.0g)
Calories
432
% Daily Value*
Total Fat 45.9 g 59%
Saturated Fat 7.2 g 36%
Polyunsaturated Fat 0.4 g
Cholesterol 23 mg 8%
Sodium 610 mg 27%
Total Carbohydrate 3.7 g 1%
Dietary Fiber 0.1 g 1%
Total Sugars 2.4 g
Protein 0.5 g 1%
Vitamin D 0.0 mcg 0%
Calcium 7 mg 1%
Iron 0.3 mg 2%
Potassium 34 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

3.4%%
0.5%%
96.1%%
Fat: 1652 cal (96.1%%)
Protein: 8 cal (0.5%%)
Carbs: 58 cal (3.4%%)