Dive into the ultimate party pleaser with this Layered Nacho Style Dip—a vibrant, flavor-packed appetizer that’s as visually stunning as it is delicious. Perfect for game days, potlucks, or casual gatherings, this no-cook dip features irresistible layers of seasoned refried beans, creamy sour cream blended with tangy cream cheese, rich guacamole, zesty salsa, and a generous topping of shredded cheddar cheese. Fresh bursts of diced Roma tomatoes, sliced black olives, and green onions add vibrant color and flavor, while optional cilantro provides a fresh, herbaceous finish. Ready in just 15 minutes, this seven-layer dip is a stress-free crowd favorite that's best served chilled alongside crispy tortilla chips for the perfect bite every time.
In a medium bowl, mix the refried beans with the taco seasoning until well combined. Spread the seasoned beans evenly onto the base of a 9x13-inch dish or a large, shallow serving platter.
In another bowl, mix the sour cream and softened cream cheese together until smooth and creamy. Carefully layer this over the refried beans.
Spread the guacamole evenly over the sour cream layer.
Pour the salsa over the guacamole layer, spreading it out with the back of a spoon to create an even layer.
Sprinkle the shredded cheddar cheese evenly over the salsa layer.
Top the cheese layer with an even distribution of diced tomatoes, sliced black olives, and green onions.
If desired, sprinkle freshly chopped cilantro over the top for added flavor and garnish.
Refrigerate the dip for at least 30 minutes to allow the layers to set and flavors to meld.
Serve chilled with tortilla chips for dipping. Enjoy!
Calories |
4221 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 312.6 g | 401% | |
| Saturated Fat | 134.1 g | 670% | |
| Polyunsaturated Fat | 5.7 g | ||
| Cholesterol | 524 mg | 175% | |
| Sodium | 11563 mg | 503% | |
| Total Carbohydrate | 287.7 g | 105% | |
| Dietary Fiber | 44.8 g | 160% | |
| Total Sugars | 41.7 g | ||
| Protein | 111.9 g | 224% | |
| Vitamin D | 0.9 mcg | 4% | |
| Calcium | 2098 mg | 161% | |
| Iron | 13.9 mg | 77% | |
| Potassium | 4381 mg | 93% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.