Hot Ham and Swiss Dip
Indulge in the ultimate party appetizer with this Hot Ham and Swiss Dip, a creamy, savory blend of bold flavors that's sure to impress your guests. Featuring velvety cream cheese, tangy sour cream, and the zesty kick of Dijon mustard, this baked dip is studded with diced ham and melted Swiss cheese for a hearty, irresistible bite. A sprinkle of fresh green onions adds a pop of color and freshness, while the golden, bubbling top ensures it’s as enticing to the eyes as it is to the palate. Perfectly paired with chips, crackers, or crusty baguette slices, this easy-to-make dip is ready in just 30 minutes and serves up to 8—ideal for game days, holiday gatherings, or cozy nights in. Bring warmth to the table with this crowd-pleasing hot dip recipe!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 2 tbsp Dijon mustard
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 1 cup Cooked ham, diced
- 2 cups Shredded Swiss cheese
- 2 tbsp Green onions, chopped
- 1 optional Chips, crackers, or baguette slices (for serving)
Instructions
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the softened cream cheese, sour cream, Dijon mustard, garlic powder, and onion powder. Mix well until smooth.
Fold in the diced ham and shredded Swiss cheese until evenly distributed in the mixture.
Transfer the mixture into an oven-safe baking dish, spreading it out evenly.
Bake in the preheated oven for 20 minutes, or until the dip is hot and bubbling at the edges.
Remove from the oven and sprinkle the chopped green onions over the top as a garnish.
Serve hot with chips, crackers, or sliced baguette for dipping.
Nutrition Facts
Calories |
2719 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 225.8 g | 289% | |
| Saturated Fat | 122.9 g | 614% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 722 mg | 241% | |
| Sodium | 5190 mg | 226% | |
| Total Carbohydrate | 57.5 g | 21% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 27.9 g | ||
| Protein | 140.7 g | 281% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 2564 mg | 197% | |
| Iron | 3.7 mg | 21% | |
| Potassium | 1292 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
