Ham Cheese Dip
Get ready to elevate your appetizer game with this irresistibly creamy Ham Cheese Dip, a crowd-pleasing warm dip that's perfect for parties, game days, or cozy gatherings. Loaded with savory cooked ham, sharp cheddar and gooey mozzarella cheeses, and a touch of zesty garlic and onion powder, this dip delivers layers of flavor in every bite. Cream cheese and sour cream form the rich, velvety base, while finely chopped green onions add a pop of freshness. Baked to golden, bubbly perfection in just 20 minutes, this dip pairs beautifully with baguette slices, crackers, or chips for a standout snack or appetizer. Quick to prepare and utterly indulgent, this is a must-try for cheese lovers and dip enthusiasts alike!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 1 cup Cooked ham
- 1 cup Shredded cheddar cheese
- 1 cup Shredded mozzarella cheese
- 2 stalks Green onions
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- Baguette slices, crackers, or chips (for serving)
Instructions
Preheat the oven to 375°F (190°C).
Soften the cream cheese by leaving it at room temperature or microwaving it for 20-30 seconds until soft.
Dice the cooked ham into small pieces and finely chop the green onions.
In a large mixing bowl, combine the cream cheese, sour cream, shredded cheddar cheese, shredded mozzarella cheese, diced ham, chopped green onions, garlic powder, onion powder, salt, and black pepper. Mix thoroughly until well combined.
Transfer the mixture into an oven-safe dish, spreading it out evenly.
Bake in the preheated oven for 18-20 minutes, or until the dip is bubbly and the top is golden brown.
Remove the dip from the oven and let it cool for 5 minutes before serving.
Serve warm with baguette slices, crackers, or chips on the side for dipping.
Nutrition Facts
Calories |
431 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.6 g | 44% | |
| Saturated Fat | 20.3 g | 102% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 118 mg | 39% | |
| Sodium | 976 mg | 42% | |
| Total Carbohydrate | 9.5 g | 3% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 4.9 g | ||
| Protein | 22.6 g | 45% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 368 mg | 28% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 182 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
