Nutrition Facts for Ham cheese dip

Ham Cheese Dip

Image of Ham Cheese Dip
Nutriscore Rating: 45/100

Get ready to elevate your appetizer game with this irresistibly creamy Ham Cheese Dip, a crowd-pleasing warm dip that's perfect for parties, game days, or cozy gatherings. Loaded with savory cooked ham, sharp cheddar and gooey mozzarella cheeses, and a touch of zesty garlic and onion powder, this dip delivers layers of flavor in every bite. Cream cheese and sour cream form the rich, velvety base, while finely chopped green onions add a pop of freshness. Baked to golden, bubbly perfection in just 20 minutes, this dip pairs beautifully with baguette slices, crackers, or chips for a standout snack or appetizer. Quick to prepare and utterly indulgent, this is a must-try for cheese lovers and dip enthusiasts alike!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
20 min
🕐
Total Time
30 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 8 oz Cream cheese
  • 1 cup Sour cream
  • 1 cup Cooked ham
  • 1 cup Shredded cheddar cheese
  • 1 cup Shredded mozzarella cheese
  • 2 stalks Green onions
  • 0.5 tsp Garlic powder
  • 0.5 tsp Onion powder
  • 0.25 tsp Salt
  • 0.25 tsp Black pepper
  • Baguette slices, crackers, or chips (for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat the oven to 375°F (190°C).

2

Soften the cream cheese by leaving it at room temperature or microwaving it for 20-30 seconds until soft.

3

Dice the cooked ham into small pieces and finely chop the green onions.

4

In a large mixing bowl, combine the cream cheese, sour cream, shredded cheddar cheese, shredded mozzarella cheese, diced ham, chopped green onions, garlic powder, onion powder, salt, and black pepper. Mix thoroughly until well combined.

5

Transfer the mixture into an oven-safe dish, spreading it out evenly.

6

Bake in the preheated oven for 18-20 minutes, or until the dip is bubbly and the top is golden brown.

7

Remove the dip from the oven and let it cool for 5 minutes before serving.

8

Serve warm with baguette slices, crackers, or chips on the side for dipping.

Cooking Tip: Take your time with each step for the best results!
2506
cal
135.9g
protein
58.2g
carbs
198.2g
fat

Nutrition Facts

1 serving (985.7g)
Calories
2506
% Daily Value*
Total Fat 198.2 g 254%
Saturated Fat 119.2 g 596%
Polyunsaturated Fat 3.4 g
Cholesterol 688 mg 229%
Sodium 6202 mg 270%
Total Carbohydrate 58.2 g 21%
Dietary Fiber 2.2 g 8%
Total Sugars 25.6 g
Protein 135.9 g 272%
Vitamin D 0.0 mcg 0%
Calcium 2200 mg 169%
Iron 3.4 mg 19%
Potassium 1158 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.1%%
21.2%%
69.7%%
Fat: 1783 cal (69.7%%)
Protein: 543 cal (21.2%%)
Carbs: 232 cal (9.1%%)