Hot Chicken Dip
Get ready to elevate your appetizer game with this irresistible Hot Chicken Dip! Loaded with tender shredded chicken, creamy ranch dressing, bold buffalo sauce, and a gooey blend of cheddar and mozzarella cheeses, this dish is the ultimate crowd-pleaser for game days, parties, or casual get-togethers. Baked to bubbly perfection in just 20 minutes, it delivers the perfect balance of heat and creaminess in every bite. Garnish with fresh green onions for a bright, zesty finish, and serve it warm alongside crunchy tortilla chips, crisp celery sticks, or crusty bread for dipping. Quick to prepare and bursting with bold flavors, this Hot Chicken Dip is guaranteed to be the star of your next gathering!
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Recipe Information
Ingredients
- 2 cups Cooked shredded chicken
- 8 ounces Cream cheese (softened)
- 1 cup Ranch dressing
- 1 cup Buffalo sauce
- 1 cup Shredded cheddar cheese
- 1 cup Shredded mozzarella cheese
- 2 tablespoons Chopped green onions (optional, for garnish)
Instructions
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the softened cream cheese, ranch dressing, and buffalo sauce. Mix until smooth and well combined.
Add the cooked shredded chicken, shredded cheddar cheese, and shredded mozzarella cheese to the bowl. Stir until evenly distributed.
Transfer the mixture into an oven-safe baking dish and spread it out evenly.
Bake in the preheated oven for 20 minutes or until the dip is hot and bubbly.
Remove the dish from the oven and let it cool slightly for 5 minutes.
Optional: Sprinkle chopped green onions on top for garnish.
Serve warm with tortilla chips, celery sticks, or crusty bread.
Nutrition Facts
Calories |
399 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.8 g | 39% | |
| Saturated Fat | 12.9 g | 64% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 115 mg | 38% | |
| Sodium | 1497 mg | 65% | |
| Total Carbohydrate | 3.9 g | 1% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 2.1 g | ||
| Protein | 27.9 g | 56% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 263 mg | 20% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 223 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
