Holiday Appetillas
Perfect for festive gatherings, Holiday Appetillas are a delightful combination of creamy, savory, and sweet flavors, wrapped in perfectly soft flour tortillas. Featuring tender slices of deli-style turkey breast, tangy dried cranberries, crisp baby spinach leaves, and a luscious honey mustard cream cheese spread, these bite-sized pinwheels are both visually striking and irresistibly delicious. Ready in just 20 minutes with no cooking required, they’re an effortless addition to your holiday appetizer spread. Ideal for parties, potlucks, or snack boards, these make-ahead appetizers are not only easy to prepare but also bursting with seasonal charm. Serve these festive tortilla pinwheels straight from the fridge for a cool, refreshing bite that’s sure to impress your guests!
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Recipe Information
Ingredients
- 6 small flour tortillas
- 8 oz cream cheese, softened
- 0.5 cup dried cranberries
- 8 oz sliced turkey breast (deli style)
- 1 cup baby spinach leaves
- 2 stalks scallions, finely chopped
- 2 tbsp honey mustard
- 0.25 tsp salt
- 0.25 tsp black pepper
Instructions
In a medium bowl, combine the softened cream cheese, finely chopped scallions, honey mustard, salt, and black pepper. Mix until smooth and evenly incorporated.
Lay a tortilla flat on a clean work surface. Spread about 2 tablespoons of the cream cheese mixture evenly across the tortilla, leaving a small border around the edges.
Layer 3-4 slices of turkey breast over the cream cheese spread, followed by a few spinach leaves. Sprinkle a small handful of dried cranberries evenly on top.
Tightly roll the tortilla into a log shape, ensuring all the layers stay intact. Repeat with the remaining tortillas and fillings.
Using a sharp knife, slice each rolled tortilla into 1-inch thick pinwheels. Arrange the pinwheels on a platter, with the spiral pattern facing up.
Serve immediately, or cover and refrigerate for up to 4 hours before serving to allow flavors to meld. Enjoy these festive Holiday Appetillas with friends and family!
Nutrition Facts
Calories |
1895 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 101.8 g | 131% | |
| Saturated Fat | 57.3 g | 286% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 373 mg | 124% | |
| Sodium | 5681 mg | 247% | |
| Total Carbohydrate | 174.9 g | 64% | |
| Dietary Fiber | 11.7 g | 42% | |
| Total Sugars | 65.7 g | ||
| Protein | 75.8 g | 152% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 623 mg | 48% | |
| Iron | 9.2 mg | 51% | |
| Potassium | 1291 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
