Nutrition Facts for Healthy parfait

Healthy Parfait

Image of Healthy Parfait
Nutriscore Rating: 75/100

Indulge in the perfect balance of flavor and nutrition with this Healthy Parfait recipe—an ideal option for a quick breakfast, a light dessert, or an energizing snack. This layered delight features creamy plain Greek yogurt, crunchy granola, and a medley of fresh fruits like strawberries, blueberries, and bananas, delivering a satisfying combination of textures in every bite. Naturally sweetened with a drizzle of honey and optionally topped with chia seeds for an extra boost of nutrients, this no-cook recipe comes together in just 10 minutes. Packed with protein, fiber, and antioxidants, this vibrant parfait is as good for your taste buds as it is for your body. Serve it in a glass to showcase its colorful layers and enjoy it any time of day!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup plain Greek yogurt
  • 0.5 cup granola
  • 0.25 cup strawberries
  • 0.25 cup blueberries
  • 0.5 piece banana
  • 1 tablespoon honey
  • 1 teaspoon chia seeds (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Wash the strawberries and blueberries thoroughly. Pat them dry with a paper towel.

2

Hull and slice the strawberries into thin pieces.

3

Peel the banana and slice it into thin rounds.

4

In a tall glass or bowl, add 1/3 of the Greek yogurt as the first layer.

5

Sprinkle a few pieces of sliced strawberries, blueberries, and banana over the yogurt.

6

Add a layer of granola on top of the fruits.

7

Repeat the layering process (yogurt, fruit, granola) until all the ingredients are used, finishing with a topping of fruits and granola.

8

Drizzle the honey over the top layer for sweetness.

9

Sprinkle chia seeds on top, if desired, for added nutrients and crunch.

10

Serve immediately and enjoy your healthy parfait!

Cooking Tip: Take your time with each step for the best results!
653
cal
34.5g
protein
82.3g
carbs
21.3g
fat

Nutrition Facts

1 serving (465.0g)
Calories
653
% Daily Value*
Total Fat 21.3 g 27%
Saturated Fat 5.6 g 28%
Polyunsaturated Fat 0.2 g
Cholesterol 24 mg 8%
Sodium 105 mg 5%
Total Carbohydrate 82.3 g 30%
Dietary Fiber 9.6 g 34%
Total Sugars 52.5 g
Protein 34.5 g 69%
Vitamin D 0.0 mcg 0%
Calcium 362 mg 28%
Iron 3.0 mg 17%
Potassium 927 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.0%%
20.9%%
29.1%%
Fat: 191 cal (29.1%%)
Protein: 138 cal (20.9%%)
Carbs: 329 cal (50.0%%)