Green Jello Salad Thingy
Bright, zesty, and irresistibly nostalgic, the Green Jello Salad Thingy is a delightful throwback dessert-salad that's perfect for potlucks, holidays, or any occasion that calls for a touch of retro charm! Featuring tangy lime-flavored gelatin paired with juicy crushed pineapple, fluffy mini marshmallows, and creamy whipped topping, this recipe strikes the perfect balance of sweet and tart. The addition of softened cream cheese gives it a luscious, velvety texture, while optional chopped pecans add a satisfying crunch. Quick to prep and chilled to perfection, this no-bake retro treat not only sets beautifully in a 9x13 dish but also doubles as a vibrant centerpiece. Serve it as a unique side dish or a sweet dessert, and watch it steal the spotlight at your next gathering! Keywords: green jello salad, lime gelatin dessert, retro recipes, no-bake dessert, holiday potluck recipes.
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Recipe Information
Ingredients
- 6 ounces lime-flavored gelatin
- 2 cups boiling water
- 1 cup cold water
- 8 ounces crushed pineapple (undrained)
- 1 cup mini marshmallows
- 4 ounces cream cheese (softened)
- 1 cup whipped topping (thawed)
- 0.5 cup chopped pecans (optional)
Instructions
In a large mixing bowl, dissolve the lime-flavored gelatin in the boiling water. Stir for 2 minutes until completely dissolved.
Add the cold water to the gelatin mixture and stir well.
Stir in the crushed pineapple (including its juice) and mini marshmallows. Mix to combine.
In a separate small bowl, beat the softened cream cheese until smooth and creamy.
Gradually mix the cream cheese into the gelatin mixture, stirring vigorously to ensure it is well combined.
Gently fold in the whipped topping until the mixture is smooth and fluffy.
If desired, fold in the chopped pecans for added crunch.
Pour the mixture into a 9x13-inch glass dish or a decorative serving bowl.
Refrigerate for at least 4 hours, or until fully set.
Serve chilled and enjoy your nostalgic Green Jello Salad Thingy!
Nutrition Facts
Calories |
1745 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 108.5 g | 139% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 126 mg | 42% | |
| Sodium | 577 mg | 25% | |
| Total Carbohydrate | 191.3 g | 70% | |
| Dietary Fiber | 9.2 g | 33% | |
| Total Sugars | 141.9 g | ||
| Protein | 18.4 g | 37% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 665 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
