Nutrition Facts for Green jello salad thingy
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Green Jello Salad Thingy

Image of Green Jello Salad Thingy
Nutriscore Rating: 65/100

Bright, zesty, and irresistibly nostalgic, the Green Jello Salad Thingy is a delightful throwback dessert-salad that's perfect for potlucks, holidays, or any occasion that calls for a touch of retro charm! Featuring tangy lime-flavored gelatin paired with juicy crushed pineapple, fluffy mini marshmallows, and creamy whipped topping, this recipe strikes the perfect balance of sweet and tart. The addition of softened cream cheese gives it a luscious, velvety texture, while optional chopped pecans add a satisfying crunch. Quick to prep and chilled to perfection, this no-bake retro treat not only sets beautifully in a 9x13 dish but also doubles as a vibrant centerpiece. Serve it as a unique side dish or a sweet dessert, and watch it steal the spotlight at your next gathering! Keywords: green jello salad, lime gelatin dessert, retro recipes, no-bake dessert, holiday potluck recipes.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 6 ounces lime-flavored gelatin
  • 2 cups boiling water
  • 1 cup cold water
  • 8 ounces crushed pineapple (undrained)
  • 1 cup mini marshmallows
  • 4 ounces cream cheese (softened)
  • 1 cup whipped topping (thawed)
  • 0.5 cup chopped pecans (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

In a large mixing bowl, dissolve the lime-flavored gelatin in the boiling water. Stir for 2 minutes until completely dissolved.

2

Add the cold water to the gelatin mixture and stir well.

3

Stir in the crushed pineapple (including its juice) and mini marshmallows. Mix to combine.

4

In a separate small bowl, beat the softened cream cheese until smooth and creamy.

5

Gradually mix the cream cheese into the gelatin mixture, stirring vigorously to ensure it is well combined.

6

Gently fold in the whipped topping until the mixture is smooth and fluffy.

7

If desired, fold in the chopped pecans for added crunch.

8

Pour the mixture into a 9x13-inch glass dish or a decorative serving bowl.

9

Refrigerate for at least 4 hours, or until fully set.

10

Serve chilled and enjoy your nostalgic Green Jello Salad Thingy!

⚑
Cooking Tip: Take your time with each step for the best results!
168
cal
2.3g
protein
17.1g
carbs
10.7g
fat

Nutrition Facts

1 serving (173.1g)
Calories
168
% Daily Value*
Total Fat 10.7 g 14%
Saturated Fat 4.0 g 20%
Polyunsaturated Fat 0.0 g
Cholesterol 16 mg 5%
Sodium 66 mg 3%
Total Carbohydrate 17.1 g 6%
Dietary Fiber 1.2 g 4%
Total Sugars 13.5 g
Protein 2.3 g 5%
Vitamin D 0.0 mcg 0%
Calcium 24 mg 2%
Iron 0.3 mg 2%
Potassium 79 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

39.5%%
5.3%%
55.2%%
Fat: 770 cal (55.2%%)
Protein: 74 cal (5.3%%)
Carbs: 551 cal (39.5%%)