Nutrition Facts for Good morning parfait
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Good Morning Parfait

Image of Good Morning Parfait
Nutriscore Rating: 73/100

Start your day on a delicious note with our vibrant Good Morning Parfait, a quick and healthy breakfast option bursting with flavor and nutrients. Layered with creamy Greek yogurt, crunchy granola, and juicy fresh strawberries and blueberries, this easy-to-make parfait is a perfect balance of texture and taste. Customize it with a drizzle of honey for natural sweetness and a sprinkle of chopped nuts or fresh mint for a touch of elegance. Ready in just 10 minutes, this no-cook, high-protein breakfast is ideal for busy mornings or as a refreshing snack. Whether you're meal-prepping or indulging in a lazy weekend brunch, the Good Morning Parfait is a simple yet satisfying way to fuel your day.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 cups Greek yogurt (plain or flavored)
  • 1 cup Granola
  • 1 cup Fresh strawberries, sliced
  • 1 cup Fresh blueberries
  • 2 tablespoons Honey (optional)
  • 2 tablespoons Chopped nuts (optional for garnish, e.g., almonds or walnuts)
  • 1 teaspoon Chopped fresh mint (optional for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Prepare all the ingredients by measuring out the yogurt, granola, and fruits. Slice the strawberries if not pre-sliced.

2

In a glass or jar, add a layer of Greek yogurt (about 1/4 cup).

3

Next, add a layer of granola (about 2 tablespoons) evenly over the yogurt.

4

Follow with a layer of fresh strawberries and blueberries (about 1/4 cup of each fruit).

5

Repeat the layers with yogurt, granola, and fruits until the glass or jar is filled, ending with a layer of fruits on top.

6

Drizzle honey on top if desired for added sweetness.

7

Sprinkle with chopped nuts and garnish with fresh mint for an optional decorative touch.

8

Serve immediately and enjoy your Good Morning Parfait!

Cooking Tip: Take your time with each step for the best results!
560
cal
23.4g
protein
86.4g
carbs
11.7g
fat

Nutrition Facts

1 serving (467.1g)
Calories
560
% Daily Value*
Total Fat 11.7 g 15%
Saturated Fat 1.4 g 7%
Polyunsaturated Fat 0.0 g
Cholesterol 8 mg 3%
Sodium 157 mg 7%
Total Carbohydrate 86.4 g 31%
Dietary Fiber 7.5 g 27%
Total Sugars 50.9 g
Protein 23.4 g 47%
Vitamin D 0.0 mcg 0%
Calcium 229 mg 18%
Iron 2.8 mg 16%
Potassium 607 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

63.7%%
17.1%%
19.2%%
Fat: 207 cal (19.2%%)
Protein: 185 cal (17.1%%)
Carbs: 690 cal (63.7%%)