Nutrition Facts for Fruit yogurt smoothie
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Fruit Yogurt Smoothie

Image of Fruit Yogurt Smoothie
Nutriscore Rating: 74/100

Start your day with a burst of fruity freshness by whipping up this quick and creamy Fruit Yogurt Smoothie, a perfect blend of flavor and nutrition! Combining the natural sweetness of bananas and strawberries with the creamy richness of Greek yogurt, this smoothie is both satisfying and packed with protein. A splash of milk or your favorite dairy-free alternative keeps it light, while a drizzle of honey adds just the right touch of optional sweetness. Finished off with a handful of ice cubes for a chilly, frothy texture, this 5-minute smoothie is the ultimate wholesome breakfast or snack. Enjoy it as-is or customize it with additional fruits or toppings for a nourishing treat that’s as versatile as it is delicious!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 piece Banana
  • 1 cup Strawberries
  • 1 cup Greek Yogurt
  • 0.5 cup Milk (or any dairy-free alternative)
  • 1 tablespoon Honey (optional)
  • 3 piece Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Peel the banana and cut it into chunks.

2

Wash and hull the strawberries to remove their green tops.

3

In a blender, combine the banana chunks, strawberries, Greek yogurt, milk, and honey if you want a sweeter smoothie.

4

Add the ice cubes to the blender for a chilled and frothy texture.

5

Blend on high speed for 1-2 minutes until the mixture is smooth and creamy.

6

Taste and adjust sweetness with more honey if needed.

7

Pour the smoothie into two glasses and serve immediately. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
214
cal
16.6g
protein
35.8g
carbs
1.6g
fat

Nutrition Facts

1 serving (325.8g)
Calories
214
% Daily Value*
Total Fat 1.6 g 2%
Saturated Fat 0.7 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 7 mg 2%
Sodium 70 mg 3%
Total Carbohydrate 35.8 g 13%
Dietary Fiber 2.9 g 10%
Total Sugars 27.4 g
Protein 16.6 g 33%
Vitamin D 0.7 mcg 4%
Calcium 235 mg 18%
Iron 0.7 mg 4%
Potassium 614 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

63.9%%
29.9%%
6.2%%
Fat: 27 cal (6.2%%)
Protein: 133 cal (29.9%%)
Carbs: 286 cal (63.9%%)