Nutrition Facts for Fast and easy pita pizza in less than 10 minutes
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Fast and Easy Pita Pizza in Less Than 10 Minutes

Image of Fast and Easy Pita Pizza in Less Than 10 Minutes
Nutriscore Rating: 63/100

Satisfy your pizza cravings in record time with this Fast and Easy Pita Pizza recipe, ready in under 10 minutes! Perfect for busy weeknights or a quick snack, this recipe transforms a simple piece of pita bread into a crispy, cheesy masterpiece. Topped with rich pizza sauce, gooey mozzarella, and your choice of flavorful additions like pepperoni or fresh veggies, this customizable mini-pizza is baked to perfection in just 5 minutes. A touch of olive oil and a sprinkle of Italian seasoning bring out irresistible aromas and flavors in every bite. Ideal for single servings, this quick pita pizza is a stress-free, delicious option for pizza lovers everywhere and a great way to elevate your favorite toppings.

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Recipe Information

⏱️
Prep Time
3 min
🔥
Cook Time
5 min
🕐
Total Time
8 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 piece pita bread
  • 2 tablespoons pizza sauce
  • 1/3 cup shredded mozzarella cheese
  • 1/2 teaspoon olive oil
  • 4 pieces pepperoni slices (optional)
  • 2 tablespoons chopped vegetables (such as bell peppers, onions, mushrooms; optional)
  • 1/4 teaspoon dried Italian seasoning or oregano
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven or toaster oven to 425°F (220°C).

2

Place the pita bread on a baking sheet or oven-safe pan. Brush the top lightly with olive oil.

3

Spread pizza sauce evenly over the surface of the pita, leaving a small border around the edges.

4

Sprinkle shredded mozzarella cheese on top of the sauce, ensuring even coverage.

5

Add your desired toppings, such as pepperoni slices or chopped vegetables.

6

Sprinkle a pinch of dried Italian seasoning or oregano over the toppings for extra flavor.

7

Bake in the preheated oven for 5-6 minutes, or until the cheese is melted and bubbling, and the edges of the pita are golden brown.

8

Carefully remove the pita pizza from the oven and let it cool for 1-2 minutes before slicing or serving.

9

Enjoy your delicious and quick pita pizza!

Cooking Tip: Take your time with each step for the best results!
360
cal
17.6g
protein
38.1g
carbs
16.1g
fat

Nutrition Facts

1 serving (156.0g)
Calories
360
% Daily Value*
Total Fat 16.1 g 21%
Saturated Fat 7.0 g 35%
Polyunsaturated Fat 0.6 g
Cholesterol 36 mg 12%
Sodium 852 mg 37%
Total Carbohydrate 38.1 g 14%
Dietary Fiber 4.5 g 16%
Total Sugars 4.4 g
Protein 17.6 g 35%
Vitamin D 0.0 mcg 0%
Calcium 295 mg 23%
Iron 2.3 mg 13%
Potassium 273 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

41.4%%
19.1%%
39.4%%
Fat: 144 cal (39.4%%)
Protein: 70 cal (19.1%%)
Carbs: 152 cal (41.4%%)