Pita Pizza
Transform your weeknight dinner routine with this quick and irresistibly delicious Pita Pizza recipe! Using wholesome whole wheat pita bread as a crispy base, these personal-sized pizzas are topped with tangy pizza sauce, gooey melted mozzarella, and an array of vibrant toppings like savory pepperoni, sweet bell peppers, and fresh basil. A drizzle of olive oil and a sprinkle of oregano, salt, and black pepper elevate the flavors to pizzeria-quality perfection. Ready in just 20 minutes, including prep and bake time, this easy-to-make meal is perfect for busy dinners, casual gatherings, or even a satisfying snack. Customize each pita pizza with your favorite toppings to make it truly your own! Ideal for fans of homemade pizza recipes, quick meals, and family-friendly comfort food.
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Recipe Information
Ingredients
- 4 pieces Whole wheat pita bread
- 1 cup Pizza sauce
- 2 cups Shredded mozzarella cheese
- 1 tablespoon Olive oil
- 16 pieces Pepperoni slices
- 1 cup Sliced bell peppers
- 2 tablespoons Chopped fresh basil
- 1 teaspoon Dried oregano
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Preheat the oven to 425°F (220°C). Line a large baking sheet with parchment paper or lightly grease it with olive oil.
Brush each piece of pita bread lightly with olive oil and place them on the prepared baking sheet.
Spread about 2 tablespoons of pizza sauce evenly over each pita, leaving a small border around the edges.
Sprinkle 1/2 cup of shredded mozzarella cheese over the sauce on each pita.
Arrange 4 pepperoni slices and a handful of sliced bell peppers on each pizza. Add additional toppings if desired.
Sprinkle a pinch of dried oregano, salt, and black pepper over each pita pizza for added flavor.
Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly and the edges of the pita are golden brown.
Remove the pizzas from the oven and let them cool slightly for 1-2 minutes.
Garnish each pita pizza with a sprinkle of fresh chopped basil before serving.
Serve immediately and enjoy your quick and delicious pita pizzas!
Nutrition Facts
Calories |
1800 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 82.2 g | 105% | |
| Saturated Fat | 36.5 g | 182% | |
| Polyunsaturated Fat | 2.5 g | ||
| Cholesterol | 189 mg | 63% | |
| Sodium | 5477 mg | 238% | |
| Total Carbohydrate | 179.0 g | 65% | |
| Dietary Fiber | 23.7 g | 85% | |
| Total Sugars | 29.4 g | ||
| Protein | 92.2 g | 184% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1747 mg | 134% | |
| Iron | 11.0 mg | 61% | |
| Potassium | 1677 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
