Nutrition Facts for Easy taco dip

Easy Taco Dip

Image of Easy Taco Dip
Nutriscore Rating: 53/100

Dive into the irresistible flavors of this Easy Taco Dip, a crowd-pleasing appetizer perfect for parties, game days, or family gatherings. This no-bake recipe comes together in just 15 minutes, featuring layers of creamy goodness, zesty taco seasoning, and fresh, colorful toppings like shredded lettuce, juicy tomatoes, and sliced black olives. A generous sprinkle of shredded cheddar cheese and a garnish of green onions complete this vibrant dip, served best with crispy tortilla chips. Quick to prep and loaded with bold flavors, this layered taco dip is your go-to for effortless entertaining. Perfect for those seeking a simple, flavorful appetizer that will disappear in minutes!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 8 oz Cream cheese, softened
  • 1 cup Sour cream
  • 1 packet Taco seasoning mix
  • 1 cup Shredded lettuce
  • 1 cup Shredded cheddar cheese
  • 1 cup Diced tomatoes (fresh or canned, drained)
  • 0.5 cup Sliced black olives
  • 2 stalks Green onions, thinly sliced
  • 1 bag Tortilla chips
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a medium-sized mixing bowl, combine the softened cream cheese, sour cream, and taco seasoning packet. Mix thoroughly until smooth and well blended.

2

Spread the cream cheese mixture evenly on the bottom of a large serving platter or shallow casserole dish.

3

Top the cream cheese layer with shredded lettuce, spreading it evenly.

4

Sprinkle the shredded cheddar cheese over the lettuce layer.

5

Evenly spread the diced tomatoes over the cheese.

6

Add the sliced black olives as the next layer.

7

Finish by garnishing with thinly sliced green onions.

8

Serve immediately with tortilla chips for dipping or refrigerate for up to 2 hours before serving to allow the flavors to meld.

Cooking Tip: Take your time with each step for the best results!
3067
cal
66.5g
protein
173.2g
carbs
249.2g
fat

Nutrition Facts

1 serving (1208.3g)
Calories
3067
% Daily Value*
Total Fat 249.2 g 319%
Saturated Fat 115.2 g 576%
Polyunsaturated Fat 32.8 g
Cholesterol 487 mg 162%
Sodium 3890 mg 169%
Total Carbohydrate 173.2 g 63%
Dietary Fiber 13.1 g 47%
Total Sugars 32.9 g
Protein 66.5 g 133%
Vitamin D 0.0 mcg 0%
Calcium 1684 mg 130%
Iron 7.7 mg 43%
Potassium 1174 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

21.6%%
8.3%%
70.1%%
Fat: 2242 cal (70.1%%)
Protein: 266 cal (8.3%%)
Carbs: 692 cal (21.6%%)