Easy Blt Dip
Get ready to elevate your appetizer game with this Easy BLT Dip — a crowd-pleasing favorite that packs all the flavors of a classic BLT sandwich into a creamy, irresistible dip! Featuring a rich and velvety base of cream cheese, sour cream, and mayonnaise, this quick recipe comes together in just 15 minutes, making it perfect for last-minute gatherings. Topped with crispy bacon, fresh shredded romaine lettuce, and juicy cherry tomatoes, the dip is a colorful and flavorful centerpiece for any party spread. Seasoned with garlic powder, smoked paprika, and a touch of black pepper, it boasts a smoky, savory kick that’s perfectly balanced by optional shredded cheddar and green onions. Serve it chilled with crackers, tortilla chips, or toasted bread for a no-fuss appetizer that will have everyone coming back for more. Whether you’re hosting a game day bash or a casual get-together, this BLT dip is guaranteed to be a hit!
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Recipe Information
Ingredients
- 8 oz Cream cheese, softened
- 1 cup Sour cream
- 1 cup Mayonnaise
- 0.5 tsp Garlic powder
- 0.5 tsp Smoked paprika
- 0.5 tsp Salt
- 0.25 tsp Black pepper
- 6 slices Bacon, cooked and crumbled
- 1 cup Romaine lettuce, shredded
- 1 cup Cherry tomatoes, diced
- 0.5 cup Cheddar cheese, shredded (optional)
- 2 tbsp Green onions, sliced (optional)
- as desired Crackers, bread, or chips for serving
Instructions
In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix thoroughly until smooth and creamy.
Stir in the garlic powder, smoked paprika, salt, and black pepper to evenly distribute the seasoning.
Transfer the mixture to a shallow serving dish or pie plate, spreading it into an even layer.
Top the creamy base with the crumbled bacon, shredded lettuce, and diced cherry tomatoes, evenly distributing them for a colorful presentation.
If using, sprinkle shredded cheddar cheese on top, followed by sliced green onions for added flavor and visual appeal.
Chill the dip in the refrigerator for at least 15 minutes before serving to allow the flavors to meld together.
Serve with crackers, tortilla chips, or toasted bread for dipping.
Nutrition Facts
Calories |
448 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.9 g | 56% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 71 mg | 24% | |
| Sodium | 642 mg | 28% | |
| Total Carbohydrate | 8.3 g | 3% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 3.9 g | ||
| Protein | 7.8 g | 16% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 129 mg | 10% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 168 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
