Cool down with this irresistibly creamy and refreshing Dunkin' Donuts Coffee Coolatta recipe—a homemade twist on the iconic frozen coffee drink. Made with robust brewed coffee, whole milk, and a touch of vanilla, this frosty treat is perfectly sweetened and blended to slushy perfection with plenty of ice. Whether you're looking to recreate your favorite café indulgence or enjoy a flavorful pick-me-up on a hot day, this quick and easy recipe is ready in just 10 minutes and serves two generously. Garnish with fluffy whipped cream for an extra dash of decadence, and savor every sip of your homemade Coffee Coolatta!
Brew a strong coffee and let it cool to room temperature. You can use your favorite coffee brand or make an extra-strong batch for a bolder flavor.
In a blender, combine the cooled coffee, whole milk, granulated sugar, and vanilla extract. Blend for 10–15 seconds to mix the ingredients thoroughly.
Add the ice cubes to the blender. Blend again on high speed until the mixture is smooth, creamy, and slushy in texture. This should take around 30–45 seconds. Adjust the consistency by adding more ice cubes for a thicker Coolatta or a bit of milk for a thinner drink.
Taste the Coolatta and adjust sweetness if necessary by adding a bit more sugar and blending briefly.
Pour the Coffee Coolatta evenly into two large glasses. Top with whipped cream if desired for an extra indulgent treat.
Serve immediately with a straw and enjoy your homemade Dunkin' Donuts Coffee Coolatta!
Calories |
406 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.3 g | 16% | |
| Saturated Fat | 7.4 g | 37% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 45 mg | 15% | |
| Sodium | 106 mg | 5% | |
| Total Carbohydrate | 65.4 g | 24% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 65.9 g | ||
| Protein | 8.7 g | 17% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 317 mg | 24% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 564 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.