Frozen Cappuccino Shake
Cool down and caffeinate with this irresistible Frozen Cappuccino Shake, a creamy, frothy blend that’s perfect for coffee lovers seeking a refreshing twist. Featuring bold espresso, velvety whole milk, and indulgent scoops of vanilla ice cream, this shake is sweetened to perfection with a touch of granulated sugar and infused with a hint of vanilla extract for added depth. Quick and easy to prepare in just 5 minutes, it’s blended to frosty perfection with ice cubes for a silky, milkshake-like texture. Serve it topped with a swirl of whipped cream and a sprinkle of cinnamon or cocoa powder for a café-worthy finish. Whether you're craving an afternoon pick-me-up or a decadent coffee dessert, this Frozen Cappuccino Shake is the ultimate treat for two.
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Recipe Information
Ingredients
- 2 shots Espresso (or strong brewed coffee)
- 1 cup Whole milk
- 2 scoops Vanilla ice cream
- 1 cup Ice cubes
- 2 tablespoons Granulated sugar
- 0.5 teaspoons Vanilla extract
- optional (for garnish) Whipped cream
- optional (for garnish) Ground cinnamon or cocoa powder
Instructions
Prepare the espresso or strong coffee and allow it to cool slightly before proceeding.
In a blender, combine the espresso, whole milk, vanilla ice cream, ice cubes, granulated sugar, and vanilla extract.
Blend on high speed until smooth and frothy, ensuring the ice cubes are completely crushed and incorporated.
Taste the shake and adjust sweetness, if necessary, by adding more sugar and blending briefly.
Divide the frozen cappuccino shake between two glasses.
Top with whipped cream and a light dusting of ground cinnamon or cocoa powder, if desired.
Serve immediately with a straw or spoon, and enjoy your refreshing coffee treat!
Nutrition Facts
Calories |
549 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.4 g | 29% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 92 mg | 31% | |
| Sodium | 206 mg | 9% | |
| Total Carbohydrate | 72.0 g | 26% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 64.7 g | ||
| Protein | 12.7 g | 25% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 495 mg | 38% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 876 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
