Dairy-Free Cinnamon Apple Slices
Indulge in the warm, comforting flavors of fall with this Dairy-Free Cinnamon Apple Slices recipe—a quick and wholesome treat perfect for snacks or dessert! Featuring tender, oven-baked apple slices delicately caramelized with coconut oil, brown sugar, and a fragrant touch of ground cinnamon, this recipe is free from dairy while delivering rich, natural sweetness. A hint of lemon juice balances the flavors, while a dash of salt enhances the depth of every bite. Ready in just 25 minutes and boasting minimal prep, these cinnamon-spiced apple slices are ideal for those seeking a healthy, refined-sugar alternative to traditional sweets. Serve them as a stand-alone delight or pair with dairy-free ice cream for an unforgettable experience!
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Recipe Information
Ingredients
- 4 medium apples
- 2 tablespoons coconut oil
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon lemon juice
- 0.25 teaspoon salt
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Wash and core the apples. Slice them into 1/4-inch thick pieces. If desired, you can peel the apples before slicing.
In a large mixing bowl, combine the sliced apples, coconut oil, brown sugar, ground cinnamon, lemon juice, and salt. Toss together until the apples are evenly coated.
Spread the apple slices in a single layer on the prepared baking sheet.
Bake in the preheated oven for 12-15 minutes, or until the apples are tender and lightly caramelized.
Remove the apple slices from the oven and let them cool slightly before serving.
Enjoy your Dairy-Free Cinnamon Apple Slices as a snack or dessert.
Nutrition Facts
Calories |
179 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 5.9 g | 30% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrate | 32.0 g | 12% | |
| Dietary Fiber | 4.7 g | 17% | |
| Total Sugars | 25.3 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 24 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 216 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
