Creamy Horseradish Dip
Elevate your appetizer game with this rich and tangy **Creamy Horseradish Dip**, a bold blend of sour cream, zesty prepared horseradish, and smooth mayonnaise. A splash of fresh lemon juice brightens the dip, while garlic powder, salt, and freshly ground black pepper add a perfectly balanced savory depth. Ready in just 5 minutes with no cooking required, this dip is the ultimate crowd-pleaser for any occasion. Let it chill for 30 minutes to enhance its flavors, then serve it with crisp veggies, crunchy chips, or even as a zesty condiment for roasted meats or sandwiches. Garnish with freshly chopped chives for an elegant touch, and enjoy a versatile dip that's as quick to make as it is irresistible! Perfect for parties, game days, or whenever you’re craving a creamy, flavorful kick.
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Recipe Information
Ingredients
- 1 cup Sour cream
- 2 tablespoons Prepared horseradish
- 2 tablespoons Mayonnaise
- 1 teaspoon Fresh lemon juice
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Freshly ground black pepper
- 1 tablespoon Fresh chives (optional, for garnish)
Instructions
In a medium-sized mixing bowl, add sour cream, prepared horseradish, mayonnaise, and fresh lemon juice.
Sprinkle in garlic powder, salt, and freshly ground black pepper.
Whisk all the ingredients together until the mixture is smooth and well-combined.
Taste and adjust seasoning as needed. Add more horseradish if you prefer a stronger kick.
Transfer the mixture to a serving bowl and garnish with freshly chopped chives, if desired.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled with fresh vegetables, chips, or use as a condiment for meats and sandwiches.
Nutrition Facts
Calories |
849 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.3 g | 108% | |
| Saturated Fat | 35.2 g | 176% | |
| Polyunsaturated Fat | 9.3 g | ||
| Cholesterol | 161 mg | 54% | |
| Sodium | 1049 mg | 46% | |
| Total Carbohydrate | 26.5 g | 10% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 18.4 g | ||
| Protein | 8.4 g | 17% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 317 mg | 24% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 43 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
