Nutrition Facts for Creamy caesar marinated grilled chicken
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Creamy Caesar Marinated Grilled Chicken

Image of Creamy Caesar Marinated Grilled Chicken
Nutriscore Rating: 62/100

Elevate your grilling game with this irresistible Creamy Caesar Marinated Grilled Chicken, a recipe that's as simple as it is delicious. Tender boneless chicken breasts are infused with the bold flavors of tangy Caesar dressing, fresh lemon juice, and aromatic garlic in a quick, creamy marinade that ensures mouthwatering results. Marinated to perfection, the chicken is then seared on the grill for a smoky char and juicy interior. Ready in just 25 minutes (plus marinating time), this versatile dish pairs beautifully with salads, rice, or roasted veggies, making it ideal for weeknight dinners or outdoor barbecues. Garnished with a sprinkle of fresh parsley, this recipe combines ease and elegance for a crowd-pleasing meal. Perfect keywords: creamy Caesar grilled chicken, marinated chicken recipe, quick grilled chicken, summer grilling ideas, flavorful chicken marinade.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 4 pieces boneless, skinless chicken breasts
  • 1 cup Creamy Caesar dressing
  • 2 tablespoons lemon juice
  • 2 cloves garlic cloves, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 2 tablespoons fresh parsley, chopped (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Place the chicken breasts in a large resealable plastic bag or a shallow dish.

2

In a medium mixing bowl, combine the Caesar dressing, lemon juice, minced garlic, olive oil, salt, and black pepper. Whisk until well blended.

3

Pour the marinade over the chicken breasts, ensuring they are evenly coated. Seal the bag or cover the dish with plastic wrap. Marinate in the refrigerator for at least 2 hours or overnight for best results.

4

Preheat your grill to medium-high heat and oil the grates to prevent sticking.

5

Remove the chicken breasts from the marinade, allowing excess to drip off. Discard the remaining marinade.

6

Grill the chicken for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C) and the chicken is cooked through.

7

Remove the chicken from the grill and let it rest for 5 minutes before serving.

8

Optional: Garnish with freshly chopped parsley before serving. Serve alongside a salad, rice, or your favorite side dish.

Cooking Tip: Take your time with each step for the best results!
619
cal
56.1g
protein
5.5g
carbs
39.2g
fat

Nutrition Facts

1 serving (249.5g)
Calories
619
% Daily Value*
Total Fat 39.2 g 50%
Saturated Fat 7.2 g 36%
Polyunsaturated Fat 0.0 g
Cholesterol 168 mg 56%
Sodium 1207 mg 52%
Total Carbohydrate 5.5 g 2%
Dietary Fiber 0.2 g 1%
Total Sugars 2.2 g
Protein 56.1 g 112%
Vitamin D 0.0 mcg 0%
Calcium 46 mg 4%
Iron 2.0 mg 11%
Potassium 506 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

3.7%%
37.5%%
58.8%%
Fat: 1411 cal (58.8%%)
Protein: 898 cal (37.5%%)
Carbs: 88 cal (3.7%%)