Colby Hash Browns Casserole
Indulge in the ultimate comfort food with this irresistible Colby Hash Browns Casserole, a creamy and cheesy dish with a satisfying crunch. Perfect for breakfast, brunch, or even as a hearty side, this recipe combines golden shredded hash browns, melted Colby cheese, tangy sour cream, and savory cream of chicken soup for a rich and flavorful base. Finely chopped onion, a hint of salt and pepper, and a buttery topping of crushed cornflakes elevate this dish to crowd-pleasing perfection. With just 15 minutes of prep and a golden, crunchy finish after baking, this casserole is easy to make, deliciously satisfying, and guaranteed to be a hit at any gathering. Whether you're hosting a family breakfast or looking for a standout potluck dish, this Colby Hash Browns Casserole will deliver cheesy, crispy, crave-worthy bites every time!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 32 ounces Frozen shredded hash browns
- 2 cups Colby cheese, shredded
- 1.5 cups Sour cream
- 1 can (10.5 ounces) Cream of chicken soup
- 0.5 cup Yellow onion, finely chopped
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.25 cup Butter, melted
- 2 cups Crushed cornflakes (for topping)
- 0.25 cup Butter, melted (for topping)
Instructions
Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.
In a large mixing bowl, combine the frozen hash browns, shredded Colby cheese, sour cream, cream of chicken soup, chopped onion, salt, and black pepper. Mix well until all ingredients are evenly incorporated.
Spread the hash brown mixture evenly in the prepared baking dish.
In a small bowl, mix the crushed cornflakes with the 1/4 cup of melted butter for the topping.
Sprinkle the buttery cornflake mixture evenly over the top of the casserole.
Cover the dish loosely with aluminum foil and bake in the preheated oven for 30 minutes.
Remove the foil and bake for an additional 20 minutes or until the top is golden and crispy.
Let the casserole sit for 5 minutes before serving. Enjoy your cheesy and crunchy Colby Hash Browns Casserole!
Nutrition Facts
Calories |
3953 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 287.1 g | 368% | |
| Saturated Fat | 162.3 g | 812% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 697 mg | 232% | |
| Sodium | 7839 mg | 341% | |
| Total Carbohydrate | 269.8 g | 98% | |
| Dietary Fiber | 22.6 g | 81% | |
| Total Sugars | 34.5 g | ||
| Protein | 99.3 g | 199% | |
| Vitamin D | 4.7 mcg | 24% | |
| Calcium | 2422 mg | 186% | |
| Iron | 10.8 mg | 60% | |
| Potassium | 4238 mg | 90% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
